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Cover: 9781962098083 | The Oldest Kitchen in the World | Matay de Mayee | Buch | Englisch
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The Oldest Kitchen in the World
4,000 Years of Middle Eastern Cooking Passed Down Through Generations (a Cookbook)
Buch von Matay de Mayee
Sprache: Englisch

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Beschreibung
"From the world's oldest recorded cuneiform recipes, some 4,000 years ago, there is a straight line to the kitchen of Smuni Turan. Her recipes have been collected by her son in this cookbook. The Oldest Kitchen in the World describes both the cuisine and the culture of the Assyrians, also known as Arameans or Suryoye. Now scattered all over the world, they all still speak dialects of Aramaic, and more importantly: they still cook the dishes that all Middle Eastern kitchens are indebted to."--
"From the world's oldest recorded cuneiform recipes, some 4,000 years ago, there is a straight line to the kitchen of Smuni Turan. Her recipes have been collected by her son in this cookbook. The Oldest Kitchen in the World describes both the cuisine and the culture of the Assyrians, also known as Arameans or Suryoye. Now scattered all over the world, they all still speak dialects of Aramaic, and more importantly: they still cook the dishes that all Middle Eastern kitchens are indebted to."--
Über den Autor
Matay de Mayee was born in Hengelo as the child of one of the first Suryoye (also called Assyrians or Arameans) established in the Netherlands. In 2020, he opened De Stijlkamer Amsterdam, a high-end B&B in a historic canal house, which he also uses for culinary events or as a photo and film location. With The Oldest Kitchen in the World he makes his debut as a cookbook author.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
ISBN-13: 9781962098083
ISBN-10: 1962098087
Sprache: Englisch
Einband: Gebunden
Autor: de Mayee, Matay
Hersteller: Tra Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 253 x 196 x 25 mm
Von/Mit: Matay de Mayee
Erscheinungsdatum: 24.09.2024
Gewicht: 1,134 kg
Artikel-ID: 128678395
Über den Autor
Matay de Mayee was born in Hengelo as the child of one of the first Suryoye (also called Assyrians or Arameans) established in the Netherlands. In 2020, he opened De Stijlkamer Amsterdam, a high-end B&B in a historic canal house, which he also uses for culinary events or as a photo and film location. With The Oldest Kitchen in the World he makes his debut as a cookbook author.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
ISBN-13: 9781962098083
ISBN-10: 1962098087
Sprache: Englisch
Einband: Gebunden
Autor: de Mayee, Matay
Hersteller: Tra Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 253 x 196 x 25 mm
Von/Mit: Matay de Mayee
Erscheinungsdatum: 24.09.2024
Gewicht: 1,134 kg
Artikel-ID: 128678395
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