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Knife Drop
Creative Recipes Anyone Can Cook
Buch von Nick DiGiovanni
Sprache: Englisch

24,30 €*

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Beschreibung
"Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some 'collab' recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more. Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing 'gnocchi' the correct way"--
"Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some 'collab' recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more. Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing 'gnocchi' the correct way"--
Über den Autor
Nick DiGiovanni
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Seiten: 256
Inhalt: Einband - fest (Hardcover)
ISBN-13: 9780744076776
ISBN-10: 0744076773
Sprache: Englisch
Einband: Gebunden
Autor: DiGiovanni, Nick
Hersteller: Dorling Kindersley Ltd.
Maße: 264 x 212 x 28 mm
Von/Mit: Nick DiGiovanni
Erscheinungsdatum: 13.06.2023
Gewicht: 1,302 kg
preigu-id: 126004878
Über den Autor
Nick DiGiovanni
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Seiten: 256
Inhalt: Einband - fest (Hardcover)
ISBN-13: 9780744076776
ISBN-10: 0744076773
Sprache: Englisch
Einband: Gebunden
Autor: DiGiovanni, Nick
Hersteller: Dorling Kindersley Ltd.
Maße: 264 x 212 x 28 mm
Von/Mit: Nick DiGiovanni
Erscheinungsdatum: 13.06.2023
Gewicht: 1,302 kg
preigu-id: 126004878
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