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Cover: 9781910863909 | Dirty | Dirty Food For Your Filthy Chops | Mark Studley | Taschenbuch
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Dirty: Dirty Food for Your Filthy Chops
Taschenbuch von Mark Studley
Sprache: Englisch

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Beschreibung
Dirty is a book about messy food you can have fun with. Full of shameless recipes, most of which you can make in under 30 minutes, this book is perfect for hosting parties, making super easy comfort food at home, or the day after the night before when you've had a few too many drinks.
Dirty is a book about messy food you can have fun with. Full of shameless recipes, most of which you can make in under 30 minutes, this book is perfect for hosting parties, making super easy comfort food at home, or the day after the night before when you've had a few too many drinks.
Über den Autor
Mark Studley started off cooking at home and was somehow convinced to start selling his unique dirty take on normal everyday dishes to friends. This rapidly grew and resulted in him setting up an extremely well known, popular and multi-award-winning dirty burger bar in the Southwest. Since selling the business in 2020, Mark has been championing his passion for dirty food as a private chef throughout the Southwest, cooking for varied clients including celebrities who want dinner parties with a difference. Mark is also a consultant for the restaurant industry where he completely reimagines menus with a dirty food style influence.
Details
Erscheinungsjahr: 2021
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
ISBN-13: 9781910863909
ISBN-10: 1910863904
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Studley, Mark
Hersteller: Meze Publishing Ltd
Maße: 190 x 245 x 14 mm
Von/Mit: Mark Studley
Erscheinungsdatum: 28.03.2021
Gewicht: 0,484 kg
Artikel-ID: 121315400
Über den Autor
Mark Studley started off cooking at home and was somehow convinced to start selling his unique dirty take on normal everyday dishes to friends. This rapidly grew and resulted in him setting up an extremely well known, popular and multi-award-winning dirty burger bar in the Southwest. Since selling the business in 2020, Mark has been championing his passion for dirty food as a private chef throughout the Southwest, cooking for varied clients including celebrities who want dinner parties with a difference. Mark is also a consultant for the restaurant industry where he completely reimagines menus with a dirty food style influence.
Details
Erscheinungsjahr: 2021
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
ISBN-13: 9781910863909
ISBN-10: 1910863904
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Studley, Mark
Hersteller: Meze Publishing Ltd
Maße: 190 x 245 x 14 mm
Von/Mit: Mark Studley
Erscheinungsdatum: 28.03.2021
Gewicht: 0,484 kg
Artikel-ID: 121315400
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