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Cover: 9780500023013 | Wild Kitchen | Nature-Loving Chefs at Home | Claire Bingham | Buch
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Wild Kitchen
Nature-Loving Chefs at Home
Buch von Claire Bingham
Sprache: Englisch

32,10 €*

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Beschreibung
Join leading chefs, food bloggers and restaurateurs in their private kitchens and dining spaces, and discover how they cook and entertain using home-grown, local and seasonal produce.
Join leading chefs, food bloggers and restaurateurs in their private kitchens and dining spaces, and discover how they cook and entertain using home-grown, local and seasonal produce.
Über den Autor
Claire Bingham is a writer, journalist and former Homes Editor at Elle Decoration. The author of several books about design, lifestyle and travel, she has lived in London, Milan and Sydney and frequently writes for international magazines and newspapers including the Telegraph Magazine, AD Germany and Corriere della Sera Living.
Inhaltsverzeichnis
In the great outdoors: Cooking and eating in harmony with nature in the countryside: Cliodhna Prendergast, Ireland; Darren Robertson, Australia; Mette Helbæk, Sweden; Emiko Davies, Italy . Kitchen Gardeners: Growing fresh fruit and veg wherever you live: Krautkopf, Germany; Adam Aamann, Denmark; Amber Rose, New Zealand; Julia Sherman, USA . From Farm to Table: Fresh produce available on demand, for restaurant and home dining: Rodney Dunn, Tasmania; Skye Gyngell, UK; Charlie Hibbert, UK; Palisa Anderson, Australia . The Experimentalists: Pushing the boundaries using healthy, natural ingredients: Camille Becerra, USA; Seppe Nobels, Belgium; Jasmine Hemsley, UK; Anna Barnett, UK . Local Produce: Making the most of sustainable, seasonal ingredients in the city: Jody Williams and Rita Sodi, USA; David Tanis, USA; Rachel Khoo, UK; Patricia Wells, France . Directory; a note on recipes; about the author
Details
Erscheinungsjahr: 2020
Genre: Kunst
Rubrik: Kunst & Musik
Thema: Innenarchitektur & Design
Medium: Buch
Seiten: 224
Inhalt: Gebunden
ISBN-13: 9780500023013
ISBN-10: 0500023018
Sprache: Englisch
Einband: Gebunden
Autor: Bingham, Claire
Besonderheit: Unsere Aufsteiger
Hersteller: Thames & Hudson Ltd
Maße: 258 x 196 x 25 mm
Von/Mit: Claire Bingham
Erscheinungsdatum: 27.08.2020
Gewicht: 0,982 kg
preigu-id: 118083310
Über den Autor
Claire Bingham is a writer, journalist and former Homes Editor at Elle Decoration. The author of several books about design, lifestyle and travel, she has lived in London, Milan and Sydney and frequently writes for international magazines and newspapers including the Telegraph Magazine, AD Germany and Corriere della Sera Living.
Inhaltsverzeichnis
In the great outdoors: Cooking and eating in harmony with nature in the countryside: Cliodhna Prendergast, Ireland; Darren Robertson, Australia; Mette Helbæk, Sweden; Emiko Davies, Italy . Kitchen Gardeners: Growing fresh fruit and veg wherever you live: Krautkopf, Germany; Adam Aamann, Denmark; Amber Rose, New Zealand; Julia Sherman, USA . From Farm to Table: Fresh produce available on demand, for restaurant and home dining: Rodney Dunn, Tasmania; Skye Gyngell, UK; Charlie Hibbert, UK; Palisa Anderson, Australia . The Experimentalists: Pushing the boundaries using healthy, natural ingredients: Camille Becerra, USA; Seppe Nobels, Belgium; Jasmine Hemsley, UK; Anna Barnett, UK . Local Produce: Making the most of sustainable, seasonal ingredients in the city: Jody Williams and Rita Sodi, USA; David Tanis, USA; Rachel Khoo, UK; Patricia Wells, France . Directory; a note on recipes; about the author
Details
Erscheinungsjahr: 2020
Genre: Kunst
Rubrik: Kunst & Musik
Thema: Innenarchitektur & Design
Medium: Buch
Seiten: 224
Inhalt: Gebunden
ISBN-13: 9780500023013
ISBN-10: 0500023018
Sprache: Englisch
Einband: Gebunden
Autor: Bingham, Claire
Besonderheit: Unsere Aufsteiger
Hersteller: Thames & Hudson Ltd
Maße: 258 x 196 x 25 mm
Von/Mit: Claire Bingham
Erscheinungsdatum: 27.08.2020
Gewicht: 0,982 kg
preigu-id: 118083310
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