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The Soup Book
200 Recipes, Season by Season
Buch von Dk
Sprache: Englisch

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Beschreibung
Sophie Grigson, editor-in-chief and foreword writer, is an award-winning English cookery writer and celebrity cook. She has written for the Sunday Express, Evening Standard, the Independent, and the Sunday Times, and was awarded the Guild of Food Writers Cookery Journalist of the Year Award in 2001 for her work in Country Living magazine. Her first TV series, Grow Your Greens, Eat Your Greens, won the Caroline Walker Prize. Sophie currently lives in Oxford, where she runs her own cookery school.
Sophie Grigson, editor-in-chief and foreword writer, is an award-winning English cookery writer and celebrity cook. She has written for the Sunday Express, Evening Standard, the Independent, and the Sunday Times, and was awarded the Guild of Food Writers Cookery Journalist of the Year Award in 2001 for her work in Country Living magazine. Her first TV series, Grow Your Greens, Eat Your Greens, won the Caroline Walker Prize. Sophie currently lives in Oxford, where she runs her own cookery school.
Über den Autor
Sophie Grigson, editor-in-chief and foreword writer, is an award-winning English cookery writer and celebrity cook. She has written for the Sunday Express, Evening Standard, the Independent, and the Sunday Times, and was awarded the Guild of Food Writers Cookery Journalist of the Year Award in 2001 for her work in Country Living magazine. Her first TV series, Grow Your Greens, Eat Your Greens, won the Caroline Walker Prize. Sophie currently lives in Oxford, where she runs her own cookery school.
Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 352
Inhalt: Gebunden
ISBN-13: 9780241388044
ISBN-10: 024138804X
Sprache: Englisch
Herstellernummer: 465475
Einband: Gebunden
Autor: Dk
Redaktion: Slack, Amy
Hersteller: Dorling Kindersley Ltd
Maße: 238 x 200 x 38 mm
Von/Mit: Dk
Erscheinungsdatum: 05.09.2019
Gewicht: 1,193 kg
preigu-id: 120998842
Über den Autor
Sophie Grigson, editor-in-chief and foreword writer, is an award-winning English cookery writer and celebrity cook. She has written for the Sunday Express, Evening Standard, the Independent, and the Sunday Times, and was awarded the Guild of Food Writers Cookery Journalist of the Year Award in 2001 for her work in Country Living magazine. Her first TV series, Grow Your Greens, Eat Your Greens, won the Caroline Walker Prize. Sophie currently lives in Oxford, where she runs her own cookery school.
Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 352
Inhalt: Gebunden
ISBN-13: 9780241388044
ISBN-10: 024138804X
Sprache: Englisch
Herstellernummer: 465475
Einband: Gebunden
Autor: Dk
Redaktion: Slack, Amy
Hersteller: Dorling Kindersley Ltd
Maße: 238 x 200 x 38 mm
Von/Mit: Dk
Erscheinungsdatum: 05.09.2019
Gewicht: 1,193 kg
preigu-id: 120998842
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