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Ree Drummond is the author of eight New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children’s books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, The Pioneer Woman, premiered on Food Network in 2011. In the years that followed, Ree launched The Pioneer Woman Magazine, a well-loved line of kitchen and home products at Walmart, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and her adult kids, sons-in-law, and new granddaughter all come home for family meals whenever they can!
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9780062962843 |
| ISBN-10: | 0062962841 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Drummond, Ree |
| Hersteller: |
Harper Collins Publ. USA
William Morrow Cookbooks |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Abbildungen: | full-color photos throughout |
| Maße: | 260 x 209 x 30 mm |
| Von/Mit: | Ree Drummond |
| Erscheinungsdatum: | 24.10.2023 |
| Gewicht: | 1,376 kg |
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