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Beschreibung
Eating in tune with nature and living slowly with the seasons are concepts that have been central to the Nordic way of life for centuries. It guides you through a year of plant-based Nordic cakes, buns, breads, cookies and crackers and invites readers to keep things simple, go back to basics and cook with nature in mind. Set to the backdrop of stunning location photography and interspersed with advice on embracing the Nordic lifestyle, bringing the outdoors into your home and advice on hosting a plant-based Nordic Christmas, this is a charming celebration of a magical corner of the world and the wonderful food it has to offer.
Eating in tune with nature and living slowly with the seasons are concepts that have been central to the Nordic way of life for centuries. It guides you through a year of plant-based Nordic cakes, buns, breads, cookies and crackers and invites readers to keep things simple, go back to basics and cook with nature in mind. Set to the backdrop of stunning location photography and interspersed with advice on embracing the Nordic lifestyle, bringing the outdoors into your home and advice on hosting a plant-based Nordic Christmas, this is a charming celebration of a magical corner of the world and the wonderful food it has to offer.
Über den Autor
Sofia Nordgren is a plant-based food blogger and photographer who runs the successful blog, The Nordic Kitchen, where she shares her delicious recipes mixed with tips and stories about living a Nordic lifestyle. She has been nominated for Best Food Photography in the Swedish Food Blog Awards 2017, Grand Food Blog Award in the Swedish Food Blog Awards 2018 and was the Winner of Vegourmet Food Photography Contest 2018. Her Instagram, of the same name, has been named one of the top 10 best Swedish food accounts. Sofia has a passion for nature and slow, seasonal living and wants to inspire others to live a simpler life in harmony with nature.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Buch |
Seiten: | 223 |
Inhalt: | Gebunden |
ISBN-13: | 9781787137141 |
ISBN-10: | 1787137147 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Nordgren, Sofia |
Besonderheit: | Unsere Aufsteiger |
Hersteller: |
Quadrille Publishing Ltd
Quadrille Publishing |
Abbildungen: | Full colour photography |
Maße: | 254 x 194 x 25 mm |
Von/Mit: | Sofia Nordgren |
Erscheinungsdatum: | 11.11.2021 |
Gewicht: | 0,958 kg |
Über den Autor
Sofia Nordgren is a plant-based food blogger and photographer who runs the successful blog, The Nordic Kitchen, where she shares her delicious recipes mixed with tips and stories about living a Nordic lifestyle. She has been nominated for Best Food Photography in the Swedish Food Blog Awards 2017, Grand Food Blog Award in the Swedish Food Blog Awards 2018 and was the Winner of Vegourmet Food Photography Contest 2018. Her Instagram, of the same name, has been named one of the top 10 best Swedish food accounts. Sofia has a passion for nature and slow, seasonal living and wants to inspire others to live a simpler life in harmony with nature.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Buch |
Seiten: | 223 |
Inhalt: | Gebunden |
ISBN-13: | 9781787137141 |
ISBN-10: | 1787137147 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Nordgren, Sofia |
Besonderheit: | Unsere Aufsteiger |
Hersteller: |
Quadrille Publishing Ltd
Quadrille Publishing |
Abbildungen: | Full colour photography |
Maße: | 254 x 194 x 25 mm |
Von/Mit: | Sofia Nordgren |
Erscheinungsdatum: | 11.11.2021 |
Gewicht: | 0,958 kg |
Warnhinweis