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The Little Paris Kitchen
Classic French Recipes with a Fresh and Fun Approach
Buch von Rachel Khoo
Sprache: Englisch
Originalsprache: Englisch

28,85 €*

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Beschreibung
After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study p¿sserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbooks have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.
After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study p¿sserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbooks have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.
Über den Autor
After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel Khoo moved to Paris to study pâtisserie at Le Cordon Bleu cookery school. Rachel's TV series, The Little Paris Kitchen, was broadcast by the BBC and her beautiful tie-in cookbooks have been published around the globe. Rachel now lives in Sweden with her husband and baby, and travels the world working on a variety of projects. Her other books include The Little Paris Kitchen and My Little French Kitchen.
Details
Erscheinungsjahr: 2012
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780718158118
ISBN-10: 0718158113
Sprache: Englisch
Originalsprache: Englisch
Einband: Gebunden
Autor: Khoo, Rachel
Hersteller: Penguin Books Ltd (UK)
Michael Joseph
Abbildungen: full colour integrated photography
Maße: 258 x 202 x 33 mm
Von/Mit: Rachel Khoo
Erscheinungsdatum: 15.03.2012
Gewicht: 1,068 kg
Artikel-ID: 106737109
Über den Autor
After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel Khoo moved to Paris to study pâtisserie at Le Cordon Bleu cookery school. Rachel's TV series, The Little Paris Kitchen, was broadcast by the BBC and her beautiful tie-in cookbooks have been published around the globe. Rachel now lives in Sweden with her husband and baby, and travels the world working on a variety of projects. Her other books include The Little Paris Kitchen and My Little French Kitchen.
Details
Erscheinungsjahr: 2012
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780718158118
ISBN-10: 0718158113
Sprache: Englisch
Originalsprache: Englisch
Einband: Gebunden
Autor: Khoo, Rachel
Hersteller: Penguin Books Ltd (UK)
Michael Joseph
Abbildungen: full colour integrated photography
Maße: 258 x 202 x 33 mm
Von/Mit: Rachel Khoo
Erscheinungsdatum: 15.03.2012
Gewicht: 1,068 kg
Artikel-ID: 106737109
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