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Englisch
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Beschreibung
Fresh herbs in every meal, from a garden that fits on your balcony.
Gold Medal Winner, Global Book Awards 2025 Over 10,000 copies sold worldwide.
Whether you have a backyard, balcony, patio, or one sunny window, The Essential Herb Gardening Handbook shows you how to grow flavorful herbs and what to cook with them. It's written for beginners, with plenty of fresh ideas for experienced gardeners and home cooks. Most herb books stop at the plant. This one follows your harvest all the way to the table, with 9 international herb gardens inspired by Italian, French, Spanish, Greek, Mexican, Indian, Chinese, African, and Australian cooking.
Inside, you'll discover how to:Plan an herb garden for any space, indoors or out
Grow and cook with 20 popular culinary herbs, from basil to thyme
Pair herbs that thrive together, and avoid the ones that don't
Solve common problems and keep pests away
Dry, store, and preserve your harvest so the flavor lasts all year
Cook with confidence using herb cheat sheets and simple recipes like pesto, a homemade curry blend, and mint tea
And More!
You don't need a big garden or any experience, just a sunny spot and a few pots. If you want to grow herbs and actually know what to do with them, this is the handbook for you. It also makes a thoughtful gift for the gardener or foodie in your life.
Grow it. Harvest it. Cook with it.
Gold Medal Winner, Global Book Awards 2025 Over 10,000 copies sold worldwide.
Whether you have a backyard, balcony, patio, or one sunny window, The Essential Herb Gardening Handbook shows you how to grow flavorful herbs and what to cook with them. It's written for beginners, with plenty of fresh ideas for experienced gardeners and home cooks. Most herb books stop at the plant. This one follows your harvest all the way to the table, with 9 international herb gardens inspired by Italian, French, Spanish, Greek, Mexican, Indian, Chinese, African, and Australian cooking.
Inside, you'll discover how to:Plan an herb garden for any space, indoors or out
Grow and cook with 20 popular culinary herbs, from basil to thyme
Pair herbs that thrive together, and avoid the ones that don't
Solve common problems and keep pests away
Dry, store, and preserve your harvest so the flavor lasts all year
Cook with confidence using herb cheat sheets and simple recipes like pesto, a homemade curry blend, and mint tea
And More!
You don't need a big garden or any experience, just a sunny spot and a few pots. If you want to grow herbs and actually know what to do with them, this is the handbook for you. It also makes a thoughtful gift for the gardener or foodie in your life.
Grow it. Harvest it. Cook with it.
Fresh herbs in every meal, from a garden that fits on your balcony.
Gold Medal Winner, Global Book Awards 2025 Over 10,000 copies sold worldwide.
Whether you have a backyard, balcony, patio, or one sunny window, The Essential Herb Gardening Handbook shows you how to grow flavorful herbs and what to cook with them. It's written for beginners, with plenty of fresh ideas for experienced gardeners and home cooks. Most herb books stop at the plant. This one follows your harvest all the way to the table, with 9 international herb gardens inspired by Italian, French, Spanish, Greek, Mexican, Indian, Chinese, African, and Australian cooking.
Inside, you'll discover how to:Plan an herb garden for any space, indoors or out
Grow and cook with 20 popular culinary herbs, from basil to thyme
Pair herbs that thrive together, and avoid the ones that don't
Solve common problems and keep pests away
Dry, store, and preserve your harvest so the flavor lasts all year
Cook with confidence using herb cheat sheets and simple recipes like pesto, a homemade curry blend, and mint tea
And More!
You don't need a big garden or any experience, just a sunny spot and a few pots. If you want to grow herbs and actually know what to do with them, this is the handbook for you. It also makes a thoughtful gift for the gardener or foodie in your life.
Grow it. Harvest it. Cook with it.
Gold Medal Winner, Global Book Awards 2025 Over 10,000 copies sold worldwide.
Whether you have a backyard, balcony, patio, or one sunny window, The Essential Herb Gardening Handbook shows you how to grow flavorful herbs and what to cook with them. It's written for beginners, with plenty of fresh ideas for experienced gardeners and home cooks. Most herb books stop at the plant. This one follows your harvest all the way to the table, with 9 international herb gardens inspired by Italian, French, Spanish, Greek, Mexican, Indian, Chinese, African, and Australian cooking.
Inside, you'll discover how to:Plan an herb garden for any space, indoors or out
Grow and cook with 20 popular culinary herbs, from basil to thyme
Pair herbs that thrive together, and avoid the ones that don't
Solve common problems and keep pests away
Dry, store, and preserve your harvest so the flavor lasts all year
Cook with confidence using herb cheat sheets and simple recipes like pesto, a homemade curry blend, and mint tea
And More!
You don't need a big garden or any experience, just a sunny spot and a few pots. If you want to grow herbs and actually know what to do with them, this is the handbook for you. It also makes a thoughtful gift for the gardener or foodie in your life.
Grow it. Harvest it. Cook with it.
Über den Autor
Daniel I Stein is an environmental scientist and author who encourages Accessible Environmentalism, sharing budget-friendly activities that help families explore nature and create positive change. He believes caring for ourselves, our families, and our environment can be simple and [...] books turn complex science into clear, approachable ideas, so readers can understand and care for the world around them. His 'Simple Sustainable Living' book series has received two gold and two silver medals from the Global Book Awards.Daniel brings two decades of environmental and public health experience to his writing. He holds a Master's degree in Environmental Engineering from the University of Calgary, focused on drinking water protection, and has taught programs for environmental practitioners at the University of [...] lives in Victoria, BC, with his wife, where they enjoy walks in Beacon Hill Park and travelling to new places around the world. He also writes children's books under the name Danny Stein.
Details
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Reihe: | Simple Sustainable Living |
| ISBN-13: | 9781738684625 |
| ISBN-10: | 1738684628 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Stein, Daniel I |
| Hersteller: |
RMC Publishers
Simple Sustainable Living |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 210 x 140 x 9 mm |
| Von/Mit: | Daniel I Stein |
| Erscheinungsdatum: | 25.03.2022 |
| Gewicht: | 0,217 kg |
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