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Beschreibung

A cookbook showcasing the delicious diversity of dhal in over 55 supremely comforting vegan and vegetarian recipes from Indian chef Nitisha Patel.

A cookbook showcasing the delicious diversity of dhal in over 55 supremely comforting vegan and vegetarian recipes from Indian chef Nitisha Patel.

Über den Autor

Nitisha Patel is an award-winning chef and food consultant from Wolverhampton. She is passionate about authentic Indian cooking and draws on her family experience with her Gujarati parents. Having previously worked in recipe development for global food manufacturers, Nitisha now runs and manages her own food consultancy business, working with clients to develop first-to-market creations across a variety of categories, from ready meals and recipe meal boxes to restaurant menus. Nitisha lives in Wolverhampton and is also the author of My Modern Indian Kitchen for Ryland Peters & Small.

Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781788791502
ISBN-10: 1788791509
Sprache: Englisch
Einband: Gebunden
Autor: Patel, Nitisha
Hersteller: Ryland, Peters & Small Ltd
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 174 x 20 mm
Von/Mit: Nitisha Patel
Erscheinungsdatum: 10.09.2019
Gewicht: 0,503 kg
Artikel-ID: 121117046

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