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Cover: 9781940352541 | Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, &...
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Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips &...
Taschenbuch von America'S Test Kitchen
Sprache: Englisch

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Beschreibung
Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make- the juiciest burgers, barbecue chicken that's moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too-learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-step shots guide you through everything you need to know. A section on grilling essentials covers the pros and cons of gas and charcoal grills and which might be right for you, as well as the tools you'll use with them- such as grill brushes, tongs, vegetable baskets, and wood chips and chunks.
Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make- the juiciest burgers, barbecue chicken that's moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too-learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-step shots guide you through everything you need to know. A section on grilling essentials covers the pros and cons of gas and charcoal grills and which might be right for you, as well as the tools you'll use with them- such as grill brushes, tongs, vegetable baskets, and wood chips and chunks.
Über den Autor
The Editors at America's Test Kitchen
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Seiten: 454
Titel: Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781940352541
ISBN-10: 1940352541
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kitchen, America's Test
Redaktion: America'S Test Kitchen
Hersteller: America's Test Kitchen
Maße: 254 x 215 x 32 mm
Von/Mit: America'S Test Kitchen
Erscheinungsdatum: 26.04.2016
Gewicht: 1,351 kg
preigu-id: 104257731
Über den Autor
The Editors at America's Test Kitchen
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Seiten: 454
Titel: Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781940352541
ISBN-10: 1940352541
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kitchen, America's Test
Redaktion: America'S Test Kitchen
Hersteller: America's Test Kitchen
Maße: 254 x 215 x 32 mm
Von/Mit: America'S Test Kitchen
Erscheinungsdatum: 26.04.2016
Gewicht: 1,351 kg
preigu-id: 104257731
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