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Life Kitchen
Quick, easy, mouth-watering recipes to revive the joy of eating
Buch von Ryan Riley
Sprache: Englisch

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Beschreibung
'Life Kitchen is a celebration of food' Lauren, Sunderland
'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle

'His book is better than a bunch of flowers because it's going to last forever' Gillian
, Sunderland

Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food.

Two years after her diagnosis, Ryan's mother died from her illness.

In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds.

In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour.

Recipes include:
Carbonara with peas & mintParmesan cod with salt & vinegar cucumberRoasted harissa salmon with fennel saladMiso white chocolate with frozen berries

With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too.

'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson
'Life Kitchen is a celebration of food' Lauren, Sunderland
'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle

'His book is better than a bunch of flowers because it's going to last forever' Gillian
, Sunderland

Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food.

Two years after her diagnosis, Ryan's mother died from her illness.

In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds.

In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour.

Recipes include:
Carbonara with peas & mintParmesan cod with salt & vinegar cucumberRoasted harissa salmon with fennel saladMiso white chocolate with frozen berries

With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too.

'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson
Über den Autor
Ryan Riley is the founder of Life Kitchen, which immediately gained support from the public, press and ce­lebrities nationally, and he has gone on to run his signature cookery classes for people living with cancer across the country - including collaborations at River Cottage, Daylesford and the Jamie Oliver Cookery School. He is also an established food writer and stylist who has worked for print publications such as Sainsbury's Magazine, Waitrose Food and BBC Good Food. In 2019, Ryan opened the Life Kitchen Cookery School in his home town of Sunderland. Life Kitchen is his first cookbook.

[...] / [...]
Zusammenfassung
All 70 recipes have been thoroughly tested by people living with cancer on Ryan's #RefineTheRecipesTour with Maggie's Centres.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
Seiten: 224
Inhalt: Gebunden
ISBN-13: 9781526612298
ISBN-10: 1526612291
Sprache: Englisch
Herstellernummer: 900233510
Einband: Gebunden
Autor: Riley, Ryan
Kamera: Winfield, Clare
Illustrator: Harwood, Lara
Hersteller: Bloomsbury Publishing PLC
Maße: 254 x 196 x 27 mm
Von/Mit: Ryan Riley
Erscheinungsdatum: 05.03.2020
Gewicht: 0,945 kg
preigu-id: 121107303
Über den Autor
Ryan Riley is the founder of Life Kitchen, which immediately gained support from the public, press and ce­lebrities nationally, and he has gone on to run his signature cookery classes for people living with cancer across the country - including collaborations at River Cottage, Daylesford and the Jamie Oliver Cookery School. He is also an established food writer and stylist who has worked for print publications such as Sainsbury's Magazine, Waitrose Food and BBC Good Food. In 2019, Ryan opened the Life Kitchen Cookery School in his home town of Sunderland. Life Kitchen is his first cookbook.

[...] / [...]
Zusammenfassung
All 70 recipes have been thoroughly tested by people living with cancer on Ryan's #RefineTheRecipesTour with Maggie's Centres.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
Seiten: 224
Inhalt: Gebunden
ISBN-13: 9781526612298
ISBN-10: 1526612291
Sprache: Englisch
Herstellernummer: 900233510
Einband: Gebunden
Autor: Riley, Ryan
Kamera: Winfield, Clare
Illustrator: Harwood, Lara
Hersteller: Bloomsbury Publishing PLC
Maße: 254 x 196 x 27 mm
Von/Mit: Ryan Riley
Erscheinungsdatum: 05.03.2020
Gewicht: 0,945 kg
preigu-id: 121107303
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