Zum Hauptinhalt springen Zur Suche springen Zur Hauptnavigation springen
Dekorationsartikel gehören nicht zum Leistungsumfang.
Homegrown Pantry
A Gardener's Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year-Round
Taschenbuch von Barbara Pleasant
Sprache: Englisch

24,50 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Aktuell nicht verfügbar

Kategorien:
Beschreibung
From Garden to Mason Jar

Keep your pantry stocked throughout the year with delicious, homegrown vegetables, fruits, and herbs! Choose your favorites from 55 popular crops. In-depth profiles guide you in selecting the best varieties, determining how much to grow, and using the most effective harvesting and preserving methods for each plant. With Barbara Pleasant's proven techniques, you'll enjoy the bounty of your garden year-round.

How many potatoes should I plant for a family of four?
Which fruits should I freeze and which should I dry?
What varieties of tomatoes make the best salsa?
From Garden to Mason Jar

Keep your pantry stocked throughout the year with delicious, homegrown vegetables, fruits, and herbs! Choose your favorites from 55 popular crops. In-depth profiles guide you in selecting the best varieties, determining how much to grow, and using the most effective harvesting and preserving methods for each plant. With Barbara Pleasant's proven techniques, you'll enjoy the bounty of your garden year-round.

How many potatoes should I plant for a family of four?
Which fruits should I freeze and which should I dry?
What varieties of tomatoes make the best salsa?
Über den Autor
Barbara Pleasant has written about organic gardening and self-sufficient living for more than 30 years. Her books include Starter Vegetable Gardens, The Complete Compost Gardening Guide, The Complete Houseplant Survival Manual, The Gardener’s Bug Book, The Gardener’s Weed Book, and The Gardener’s Guide to Plant Diseases.
Inhaltsverzeichnis
1: Why Grow Your Own Food?
The Drive to Provide
Twelve Common Traits of Pantry Gardeners
How to Use This Book
Your Climate, by the Numbers
Choosing What to Grow
Working with Tunnels
Managing Your Food Preservation Garden
Cooking from the Homegrown Pantry
2: Basic Food Preservation Methods
Five Basic Food Storage Methods
Cold Storage of Homegrown Produce
Freezing Your Homegrown Bounty
Drying Vegetables, Herbs, and Fruits
Canning Your Homegrown Harvest
The Magic of Food Fermentation
3: Vegetables for the Homegrown Pantry
Asparagus
Beans
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Corn
Cucumbers
Garlic
Kale and Collards
Kohlrabi
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins
Radishes
Rhubarb
Rutabagas
Spinach
Summer Squash
Sweet Potatoes
Swiss Chard
Tomatoes
Turnips
Winter Squash
4: Fruits for the Homegrown Pantry
Berries
Blueberries
Grapes
Raspberries
Strawberries
Tree Fruits
Apples
Cherries
Pears and Asian Pears
Plums, Peaches, and Nectarines
5: Herbs for the Homegrown Pantry
Kitchen Herbs
Basil
Cilantro
Dill
Marjoram
Oregano
Parsley
Rosemary
Sage
Thyme
Tea Herbs
Catnip
Chamomile
Lemon Balm
Monarda
Raspberries
Stevia
Index
Details
Erscheinungsjahr: 2017
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781612125787
ISBN-10: 1612125786
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Pleasant, Barbara
Hersteller: Storey Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 251 x 201 x 20 mm
Von/Mit: Barbara Pleasant
Erscheinungsdatum: 02.05.2017
Gewicht: 0,953 kg
Artikel-ID: 132673037
Über den Autor
Barbara Pleasant has written about organic gardening and self-sufficient living for more than 30 years. Her books include Starter Vegetable Gardens, The Complete Compost Gardening Guide, The Complete Houseplant Survival Manual, The Gardener’s Bug Book, The Gardener’s Weed Book, and The Gardener’s Guide to Plant Diseases.
Inhaltsverzeichnis
1: Why Grow Your Own Food?
The Drive to Provide
Twelve Common Traits of Pantry Gardeners
How to Use This Book
Your Climate, by the Numbers
Choosing What to Grow
Working with Tunnels
Managing Your Food Preservation Garden
Cooking from the Homegrown Pantry
2: Basic Food Preservation Methods
Five Basic Food Storage Methods
Cold Storage of Homegrown Produce
Freezing Your Homegrown Bounty
Drying Vegetables, Herbs, and Fruits
Canning Your Homegrown Harvest
The Magic of Food Fermentation
3: Vegetables for the Homegrown Pantry
Asparagus
Beans
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Corn
Cucumbers
Garlic
Kale and Collards
Kohlrabi
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins
Radishes
Rhubarb
Rutabagas
Spinach
Summer Squash
Sweet Potatoes
Swiss Chard
Tomatoes
Turnips
Winter Squash
4: Fruits for the Homegrown Pantry
Berries
Blueberries
Grapes
Raspberries
Strawberries
Tree Fruits
Apples
Cherries
Pears and Asian Pears
Plums, Peaches, and Nectarines
5: Herbs for the Homegrown Pantry
Kitchen Herbs
Basil
Cilantro
Dill
Marjoram
Oregano
Parsley
Rosemary
Sage
Thyme
Tea Herbs
Catnip
Chamomile
Lemon Balm
Monarda
Raspberries
Stevia
Index
Details
Erscheinungsjahr: 2017
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781612125787
ISBN-10: 1612125786
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Pleasant, Barbara
Hersteller: Storey Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 251 x 201 x 20 mm
Von/Mit: Barbara Pleasant
Erscheinungsdatum: 02.05.2017
Gewicht: 0,953 kg
Artikel-ID: 132673037
Sicherheitshinweis

Ähnliche Produkte

Ähnliche Produkte