Julia Donaldson, illustrated by Axel Scheffler

Twenty-four recipes from the deep dark wood!

Section - 1: How to Use This Book: Guidelines for Grown-Ups Section - 2: Hints and Tips to Read Together Section - 3: Mouse Toast: mouse-shaped baked eggs Section - 4: Terrible Tusks: fruit skewers Section - 5: Purple Prickle Pancakes: blueberry pancakes Section - 6: Caterpillar Twists: chocolate puff pastry treats Section - 7: Scrambled Snake: herby scrambled eggs Section - 8: Frog Muffins: spinach and cheese muffins Section - 9: Snake's Logpile House: stack-your-own celery snacks Section - 10: Woodland Salad: mixed salad with cherry tomato toadstools Section - 11: Orange Eyes: cheesy quiches Section - 12: Deep Dark Wood Dips with Terrible Teeth Tortillas: do-it-yourself dips with baked wraps Section - 13: Swirly Snails: cheese and pesto bread roll-ups Section - 14: Fox's Sandwiches: fox-shaped open sandwich Section - 15: Toadstool Pizza: cheese and tomato pizzas Section - 16: Turned-Out Toes: mini beef burgers Section - 17: Poisonous Warts: pea and feta frittatas Section - 18: Potato Owls: cheesy baked potatoes Section - 19: Roasted Fox: sweet potato wedges Section - 20: Gruffalo Crumble: apple and cinnamon crumble Section - 21: Mouse's Nut and Date Bars: sticky nut and date slices Section - 22: Berry Jellies: raspberry jellies Section - 23: Knobbly Knees: chocolate cornflake cakes Section - 24: Owl Ice Cream: banana and almond ice cream Section - 25: Gingerbread Mice: crunchy gingerbread biscuits Section - 26: Gruffalo Cake: chocolate celebration cake