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Beschreibung
The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW
***
'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday Times
Diana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harvested from her world travels - that offer simple ways to make every meal spectacular.
Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken, chops, sausages, leg of lamb, fish, leaves, summer veg, winter veg, pasta, summer fruit, winter fruit, flour and eggs. Each recipe takes only minutes to prepare with ingredients easily sourced from your local supermarket.
Features stunning pictures by award-winning photographer Jonathan Lovekin.
***
'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday Times
Diana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harvested from her world travels - that offer simple ways to make every meal spectacular.
Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken, chops, sausages, leg of lamb, fish, leaves, summer veg, winter veg, pasta, summer fruit, winter fruit, flour and eggs. Each recipe takes only minutes to prepare with ingredients easily sourced from your local supermarket.
Features stunning pictures by award-winning photographer Jonathan Lovekin.
The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW
***
'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday Times
Diana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harvested from her world travels - that offer simple ways to make every meal spectacular.
Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken, chops, sausages, leg of lamb, fish, leaves, summer veg, winter veg, pasta, summer fruit, winter fruit, flour and eggs. Each recipe takes only minutes to prepare with ingredients easily sourced from your local supermarket.
Features stunning pictures by award-winning photographer Jonathan Lovekin.
***
'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday Times
Diana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harvested from her world travels - that offer simple ways to make every meal spectacular.
Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken, chops, sausages, leg of lamb, fish, leaves, summer veg, winter veg, pasta, summer fruit, winter fruit, flour and eggs. Each recipe takes only minutes to prepare with ingredients easily sourced from your local supermarket.
Features stunning pictures by award-winning photographer Jonathan Lovekin.
Über den Autor
Diana Henry
Details
| Erscheinungsjahr: | 2010 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| ISBN-13: | 9781845335748 |
| ISBN-10: | 1845335740 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Henry, Diana |
| Hersteller: | Hachette Australia |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 255 x 202 x 22 mm |
| Von/Mit: | Diana Henry |
| Erscheinungsdatum: | 02.08.2010 |
| Gewicht: | 0,684 kg |