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World Atlas of Beer
THE ESSENTIAL NEW GUIDE TO THE BEERS OF THE WORLD
Buch von Tim Webb (u. a.)
Sprache: Englisch

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Beschreibung
As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hoì, traditional Finnish sahti, and the output of the hundreds of craft breweries around the world, from the USA and Canada, to Japan and even the Easter Islands.

It explores the development of beer and the myriad brewing techniques in use today. Country by country the book considers a vast range of beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture.

Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer.

Praise for the second edition of World Atlas of Beer:
'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian
As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hoì, traditional Finnish sahti, and the output of the hundreds of craft breweries around the world, from the USA and Canada, to Japan and even the Easter Islands.

It explores the development of beer and the myriad brewing techniques in use today. Country by country the book considers a vast range of beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture.

Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer.

Praise for the second edition of World Atlas of Beer:
'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian
Über den Autor
Tim Webb began writing about better types of beer when most of what could be said had to be reported in the past tense. During six years on the board of the Campaign for Real Ale (CAMRA) he ran Britain's national beer festival and co-founded CAMRA's publishing company. He has written Good Beer GuideBelgium continuously since 1992 and has won awards for beer writing in four countries. In a career spanning over 40 years he has witnessed and chronicled the return of the craft of beer brewing, perhaps the most extraordinary consumer-led revolution of modern times.
Stephen Beaumont is recognized internationally as one of the leading writers on beer in the world today. He is the author or co-author of ten additional books about beer, including The Beer & Food Companion, and two editions of The Pocket Beer Book, and a contributor to many others. Through his 26 years of covering the global beer scene, Stephen has written literally hundreds of articles and columns for publications as diverse as Whisky Advocate, Playboy and the Celebrator, and hosted tastings, dinners and educational events around the globe, from Mexico City to Burton-on-Trent and Philadelphia to Beijing. He may be found online at [...] and on Twitter at [...] When not travelling, he lives with his wife in Toronto, Canada.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Seiten: 272
Inhalt: Gebunden
ISBN-13: 9781784726270
ISBN-10: 1784726273
Sprache: Englisch
Herstellernummer: 711102
Einband: Gebunden
Autor: Webb, Tim
Beaumont, Stephen
Auflage: 3rd edition
Hersteller: Octopus Publishing Ltd.
Mitchell Beazley
Maße: 299 x 235 x 26 mm
Von/Mit: Tim Webb (u. a.)
Erscheinungsdatum: 30.09.2020
Gewicht: 1,445 kg
preigu-id: 118070919
Über den Autor
Tim Webb began writing about better types of beer when most of what could be said had to be reported in the past tense. During six years on the board of the Campaign for Real Ale (CAMRA) he ran Britain's national beer festival and co-founded CAMRA's publishing company. He has written Good Beer GuideBelgium continuously since 1992 and has won awards for beer writing in four countries. In a career spanning over 40 years he has witnessed and chronicled the return of the craft of beer brewing, perhaps the most extraordinary consumer-led revolution of modern times.
Stephen Beaumont is recognized internationally as one of the leading writers on beer in the world today. He is the author or co-author of ten additional books about beer, including The Beer & Food Companion, and two editions of The Pocket Beer Book, and a contributor to many others. Through his 26 years of covering the global beer scene, Stephen has written literally hundreds of articles and columns for publications as diverse as Whisky Advocate, Playboy and the Celebrator, and hosted tastings, dinners and educational events around the globe, from Mexico City to Burton-on-Trent and Philadelphia to Beijing. He may be found online at [...] and on Twitter at [...] When not travelling, he lives with his wife in Toronto, Canada.
Details
Erscheinungsjahr: 2020
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Seiten: 272
Inhalt: Gebunden
ISBN-13: 9781784726270
ISBN-10: 1784726273
Sprache: Englisch
Herstellernummer: 711102
Einband: Gebunden
Autor: Webb, Tim
Beaumont, Stephen
Auflage: 3rd edition
Hersteller: Octopus Publishing Ltd.
Mitchell Beazley
Maße: 299 x 235 x 26 mm
Von/Mit: Tim Webb (u. a.)
Erscheinungsdatum: 30.09.2020
Gewicht: 1,445 kg
preigu-id: 118070919
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