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The Spice and Herb Bible
Taschenbuch von Ian Hemphill (u. a.)
Sprache: Englisch

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Beschreibung
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. He completely demystifies the art of combining herbs and spices and home cooks can meet and enjoy a world of flavors previously found only at internationally inspired restaurants. He provides the "inside story" based on his extensive experience in this ancient and stimulating industry.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. He completely demystifies the art of combining herbs and spices and home cooks can meet and enjoy a world of flavors previously found only at internationally inspired restaurants. He provides the "inside story" based on his extensive experience in this ancient and stimulating industry.
Über den Autor

Ian Hemphill, raised in Sydney, Australia, is the founder of Herbie's Spices, the internationally respected business that sells quality herbs and spices online at [...]

Kate Hemphill, based in London, England, is a qualified chef and food writer, who also works at Herbie's Spices.

Details
Erscheinungsjahr: 2014
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780778804932
ISBN-10: 0778804933
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Hemphill, Ian
Hemphill, Kate
Auflage: 3rd edition
Hersteller: Robert Rose
Maße: 266 x 197 x 45 mm
Von/Mit: Ian Hemphill (u. a.)
Erscheinungsdatum: 11.09.2014
Gewicht: 2,178 kg
Artikel-ID: 107537509
Über den Autor

Ian Hemphill, raised in Sydney, Australia, is the founder of Herbie's Spices, the internationally respected business that sells quality herbs and spices online at [...]

Kate Hemphill, based in London, England, is a qualified chef and food writer, who also works at Herbie's Spices.

Details
Erscheinungsjahr: 2014
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780778804932
ISBN-10: 0778804933
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Hemphill, Ian
Hemphill, Kate
Auflage: 3rd edition
Hersteller: Robert Rose
Maße: 266 x 197 x 45 mm
Von/Mit: Ian Hemphill (u. a.)
Erscheinungsdatum: 11.09.2014
Gewicht: 2,178 kg
Artikel-ID: 107537509
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