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Regula Ysewijn is a food writer, stylist and photographer, with a particular interest in historical recipes.She is a Great Taste Awards judge and a member of The Guild of Food Writers, as well as one of the two judges on 'Bake Off Vlaanderen', the Belgian version of 'The Great British Bake-Off'. A self-confessed Anglophile, she collects old British cookbooks and culinary equipment in order to help with her research. She is the author of Pride and Pudding ¿ the history of British puddings savoury and sweet and Belgian Café Culture.
| Erscheinungsjahr: | 2019 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 112 |
| Inhalt: | Gebunden |
| ISBN-13: | 9781911358589 |
| ISBN-10: | 1911358588 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
National Trust Books
Ysewijn, Regula |
| Hersteller: | HarperCollins Publishers |
| Maße: | 200 x 143 x 17 mm |
| Von/Mit: | National Trust Books (u. a.) |
| Erscheinungsdatum: | 25.04.2019 |
| Gewicht: | 0,336 kg |
Regula Ysewijn is a food writer, stylist and photographer, with a particular interest in historical recipes.She is a Great Taste Awards judge and a member of The Guild of Food Writers, as well as one of the two judges on 'Bake Off Vlaanderen', the Belgian version of 'The Great British Bake-Off'. A self-confessed Anglophile, she collects old British cookbooks and culinary equipment in order to help with her research. She is the author of Pride and Pudding ¿ the history of British puddings savoury and sweet and Belgian Café Culture.
| Erscheinungsjahr: | 2019 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 112 |
| Inhalt: | Gebunden |
| ISBN-13: | 9781911358589 |
| ISBN-10: | 1911358588 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
National Trust Books
Ysewijn, Regula |
| Hersteller: | HarperCollins Publishers |
| Maße: | 200 x 143 x 17 mm |
| Von/Mit: | National Trust Books (u. a.) |
| Erscheinungsdatum: | 25.04.2019 |
| Gewicht: | 0,336 kg |
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