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Lieferzeit 2-3 Werktage ab Escheinungsdatum. Dieses Produkt erscheint am 22.10.2024
Every Monday at 5pm, The Monday Pasta Club posts a new recipe to its followers. Each one celebrates pasta's versatility, not just in terms of the ingredients it goes with, but also how long a dish takes to cook. The cookbook includes some fan favorites along with brand-new recipes, all packed with flavor and easy to create.
Organized so that readers can find something suited to both their time limit and budget, the chapters each include 5 vegetarian, 5 fish and 5 meat recipes. From a super speedy Pistachio & Parsley Pesto pasta, to dishes that take a little longer such as Sea Bass, Chilli and Lime Spaghetti and slow cooked treats such as Lamb and Rosemary Pappardelle, all of the recipes are delicious, easy-to-follow and celebrate the joy of pasta.
Every Monday at 5pm, The Monday Pasta Club posts a new recipe to its followers. Each one celebrates pasta's versatility, not just in terms of the ingredients it goes with, but also how long a dish takes to cook. The cookbook includes some fan favorites along with brand-new recipes, all packed with flavor and easy to create.
Organized so that readers can find something suited to both their time limit and budget, the chapters each include 5 vegetarian, 5 fish and 5 meat recipes. From a super speedy Pistachio & Parsley Pesto pasta, to dishes that take a little longer such as Sea Bass, Chilli and Lime Spaghetti and slow cooked treats such as Lamb and Rosemary Pappardelle, all of the recipes are delicious, easy-to-follow and celebrate the joy of pasta.
[...]
[...]
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781804191989 |
| ISBN-10: | 1804191981 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Barrow, Ed |
| Hersteller: | Octopus Books |
| Maße: | 22 x 171 x 234 mm |
| Von/Mit: | Ed Barrow |
| Erscheinungsdatum: | 22.10.2024 |
| Gewicht: | 0,58 kg |
[...]
[...]
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781804191989 |
| ISBN-10: | 1804191981 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Barrow, Ed |
| Hersteller: | Octopus Books |
| Maße: | 22 x 171 x 234 mm |
| Von/Mit: | Ed Barrow |
| Erscheinungsdatum: | 22.10.2024 |
| Gewicht: | 0,58 kg |
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