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Beschreibung
Escape into other culinary worlds with 100+ delicious vegan recipes inspired by years of travels & adventures in nearly 40 countries!
Discover incredible Indo-Chinese delights, Indian feasts, Asian wonders, Italian, French, German and other exciting European classics, amazing African medleys, American family favorites, seductive sweets from around the globe, plus super-charged salads & snacks.
. 216 pages of tantalizing recipes, photographs, tips and tricks
. 100+ vegan recipes inspired by world travel and over 20 years of dedicated kitchen experiences
. 90+ full-color, full-page, delicious food photos
. Stories & Rotkohl (Germany)
. Spätzle (Austria)
. Broccoli Quiche (France/USA)
. Spaghetti and Notmeatballs (Italy/USA)
. Smokey Zucchini Lasagna (Italy/USA)
. Cashew Mushroom Risotto (Italy/Germany)
. Seared Pears & photos from travels to nearly 40 countries
. Easy to follow layouts, description, and details on how to prepare delicious and stunningly beautiful meals
. Perfect for your kitchen and complementary to any cookbook collection
. Great as a gift to friends, family, colleagues, travel pals, partners
Discover incredible Indo-Chinese delights, Indian feasts, Asian wonders, Italian, French, German and other exciting European classics, amazing African medleys, American family favorites, seductive sweets from around the globe, plus super-charged salads & snacks.
. 216 pages of tantalizing recipes, photographs, tips and tricks
. 100+ vegan recipes inspired by world travel and over 20 years of dedicated kitchen experiences
. 90+ full-color, full-page, delicious food photos
. Stories & Rotkohl (Germany)
. Spätzle (Austria)
. Broccoli Quiche (France/USA)
. Spaghetti and Notmeatballs (Italy/USA)
. Smokey Zucchini Lasagna (Italy/USA)
. Cashew Mushroom Risotto (Italy/Germany)
. Seared Pears & photos from travels to nearly 40 countries
. Easy to follow layouts, description, and details on how to prepare delicious and stunningly beautiful meals
. Perfect for your kitchen and complementary to any cookbook collection
. Great as a gift to friends, family, colleagues, travel pals, partners
Escape into other culinary worlds with 100+ delicious vegan recipes inspired by years of travels & adventures in nearly 40 countries!
Discover incredible Indo-Chinese delights, Indian feasts, Asian wonders, Italian, French, German and other exciting European classics, amazing African medleys, American family favorites, seductive sweets from around the globe, plus super-charged salads & snacks.
. 216 pages of tantalizing recipes, photographs, tips and tricks
. 100+ vegan recipes inspired by world travel and over 20 years of dedicated kitchen experiences
. 90+ full-color, full-page, delicious food photos
. Stories & Rotkohl (Germany)
. Spätzle (Austria)
. Broccoli Quiche (France/USA)
. Spaghetti and Notmeatballs (Italy/USA)
. Smokey Zucchini Lasagna (Italy/USA)
. Cashew Mushroom Risotto (Italy/Germany)
. Seared Pears & photos from travels to nearly 40 countries
. Easy to follow layouts, description, and details on how to prepare delicious and stunningly beautiful meals
. Perfect for your kitchen and complementary to any cookbook collection
. Great as a gift to friends, family, colleagues, travel pals, partners
Discover incredible Indo-Chinese delights, Indian feasts, Asian wonders, Italian, French, German and other exciting European classics, amazing African medleys, American family favorites, seductive sweets from around the globe, plus super-charged salads & snacks.
. 216 pages of tantalizing recipes, photographs, tips and tricks
. 100+ vegan recipes inspired by world travel and over 20 years of dedicated kitchen experiences
. 90+ full-color, full-page, delicious food photos
. Stories & Rotkohl (Germany)
. Spätzle (Austria)
. Broccoli Quiche (France/USA)
. Spaghetti and Notmeatballs (Italy/USA)
. Smokey Zucchini Lasagna (Italy/USA)
. Cashew Mushroom Risotto (Italy/Germany)
. Seared Pears & photos from travels to nearly 40 countries
. Easy to follow layouts, description, and details on how to prepare delicious and stunningly beautiful meals
. Perfect for your kitchen and complementary to any cookbook collection
. Great as a gift to friends, family, colleagues, travel pals, partners
Über den Autor
Justin P. Moore wurde 1974 geboren und ist in den USA und auf den Marshall-Inseln aufgewachsen. Er lebt und arbeitet seit 2001 als Künstler, Grafiker, Übersetzer und Lehrer in Berlin. Neben seinen unzähligen Auslandsaufenthalten betreibt er die Webseite [...]
Inhaltsverzeichnis
Some of the recipes:
¿ Veg Manchurian (Indo-Chinese)
¿ Chili Paneer-Tofu (Indo-Chinese)
¿ Eggplant Basil Coconut Curry (Thailand)
¿ Moroccan Stuffed Squash (Morocco)
¿ Masala Dosa and Sambar (South India)
¿ Veg Biryani (South India)
¿ Malai Kofta Curry (North India)
¿ Gobi Tikka - Cauliflower (North India)
¿ Persian Eggplant (Iran/Germany)
¿ Orange Tempeh Teriyaki (Hawaii/Japan)
¿ Mushroom-Tofu Stroganoff (Germany/Russia)
¿ Knödel & Walnuts on Arugula (French/Canadian)
¿ Ginger Lemon Chickpea Sprouts (India/USA)
¿ Black Bean Burgers (USA)
¿ 3-Bean Cajun Chili (USA)
¿ African-Asian Red Curry (Kenya/Thailand)
¿ Mango and Pear Crumble (Germany/USA)
¿ Paradise Pineapple Pancakes (Thailand)
¿ and over 75 more recipe adventures!
¿ Veg Manchurian (Indo-Chinese)
¿ Chili Paneer-Tofu (Indo-Chinese)
¿ Eggplant Basil Coconut Curry (Thailand)
¿ Moroccan Stuffed Squash (Morocco)
¿ Masala Dosa and Sambar (South India)
¿ Veg Biryani (South India)
¿ Malai Kofta Curry (North India)
¿ Gobi Tikka - Cauliflower (North India)
¿ Persian Eggplant (Iran/Germany)
¿ Orange Tempeh Teriyaki (Hawaii/Japan)
¿ Mushroom-Tofu Stroganoff (Germany/Russia)
¿ Knödel & Walnuts on Arugula (French/Canadian)
¿ Ginger Lemon Chickpea Sprouts (India/USA)
¿ Black Bean Burgers (USA)
¿ 3-Bean Cajun Chili (USA)
¿ African-Asian Red Curry (Kenya/Thailand)
¿ Mango and Pear Crumble (Germany/USA)
¿ Paradise Pineapple Pancakes (Thailand)
¿ and over 75 more recipe adventures!
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Taschenbuch |
Seiten: | 216 |
Reihe: | Edition Kochen ohne Knochen |
ISBN-13: | 9783955750121 |
ISBN-10: | 3955750124 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Moore, Justin P. |
Hersteller: |
Ventil Verlag UG
Ventil Verlag UG (haftungsbeschrnkt) & Co. KG |
Maße: | 218 x 192 x 17 mm |
Von/Mit: | Justin P. Moore |
Erscheinungsdatum: | 01.06.2013 |
Gewicht: | 0,62 kg |
Über den Autor
Justin P. Moore wurde 1974 geboren und ist in den USA und auf den Marshall-Inseln aufgewachsen. Er lebt und arbeitet seit 2001 als Künstler, Grafiker, Übersetzer und Lehrer in Berlin. Neben seinen unzähligen Auslandsaufenthalten betreibt er die Webseite [...]
Inhaltsverzeichnis
Some of the recipes:
¿ Veg Manchurian (Indo-Chinese)
¿ Chili Paneer-Tofu (Indo-Chinese)
¿ Eggplant Basil Coconut Curry (Thailand)
¿ Moroccan Stuffed Squash (Morocco)
¿ Masala Dosa and Sambar (South India)
¿ Veg Biryani (South India)
¿ Malai Kofta Curry (North India)
¿ Gobi Tikka - Cauliflower (North India)
¿ Persian Eggplant (Iran/Germany)
¿ Orange Tempeh Teriyaki (Hawaii/Japan)
¿ Mushroom-Tofu Stroganoff (Germany/Russia)
¿ Knödel & Walnuts on Arugula (French/Canadian)
¿ Ginger Lemon Chickpea Sprouts (India/USA)
¿ Black Bean Burgers (USA)
¿ 3-Bean Cajun Chili (USA)
¿ African-Asian Red Curry (Kenya/Thailand)
¿ Mango and Pear Crumble (Germany/USA)
¿ Paradise Pineapple Pancakes (Thailand)
¿ and over 75 more recipe adventures!
¿ Veg Manchurian (Indo-Chinese)
¿ Chili Paneer-Tofu (Indo-Chinese)
¿ Eggplant Basil Coconut Curry (Thailand)
¿ Moroccan Stuffed Squash (Morocco)
¿ Masala Dosa and Sambar (South India)
¿ Veg Biryani (South India)
¿ Malai Kofta Curry (North India)
¿ Gobi Tikka - Cauliflower (North India)
¿ Persian Eggplant (Iran/Germany)
¿ Orange Tempeh Teriyaki (Hawaii/Japan)
¿ Mushroom-Tofu Stroganoff (Germany/Russia)
¿ Knödel & Walnuts on Arugula (French/Canadian)
¿ Ginger Lemon Chickpea Sprouts (India/USA)
¿ Black Bean Burgers (USA)
¿ 3-Bean Cajun Chili (USA)
¿ African-Asian Red Curry (Kenya/Thailand)
¿ Mango and Pear Crumble (Germany/USA)
¿ Paradise Pineapple Pancakes (Thailand)
¿ and over 75 more recipe adventures!
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Taschenbuch |
Seiten: | 216 |
Reihe: | Edition Kochen ohne Knochen |
ISBN-13: | 9783955750121 |
ISBN-10: | 3955750124 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Moore, Justin P. |
Hersteller: |
Ventil Verlag UG
Ventil Verlag UG (haftungsbeschrnkt) & Co. KG |
Maße: | 218 x 192 x 17 mm |
Von/Mit: | Justin P. Moore |
Erscheinungsdatum: | 01.06.2013 |
Gewicht: | 0,62 kg |
Warnhinweis