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Cover: 9780007413591 | The Hummingbird Bakery Home Sweet Home | Tarek Malouf | Buch | 2013
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The Hummingbird Bakery Home Sweet Home
100 New Recipes for Baking Brilliance
Buch von Tarek Malouf
Sprache: Englisch

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Beschreibung
A new book from the popular London bakery chain, with more than a hundred triple tested recipes that celebrate classic baking and old-fashioned treats. With step-by-step photos and brand new, inspirational ideas, the bakes include cupcakes, loaves, layer cakes, biscuits, sweets, roulades, pies, puddings and savouries. Every recipe has its own stunning image, and evokes a delightful age of classic home baking. "Cake Days" sold more than 158,000 copies.
A new book from the popular London bakery chain, with more than a hundred triple tested recipes that celebrate classic baking and old-fashioned treats. With step-by-step photos and brand new, inspirational ideas, the bakes include cupcakes, loaves, layer cakes, biscuits, sweets, roulades, pies, puddings and savouries. Every recipe has its own stunning image, and evokes a delightful age of classic home baking. "Cake Days" sold more than 158,000 copies.
Über den Autor

Tarek Malouf was born in London and studied at London and Los Angeles universities, where he discovered American desserts. After working for ABC News in the UK and enjoying American desserts on trips to the USA, he decided to set up The Hummingbird Bakery on Portobello Road. The Bakery's home-cooked cupcakes, pies, brownies and other high-quality American desserts were a huge success and the Bakery now has branches in South Kensington and Soho. Visit the website at [...]

Inhaltsverzeichnis
ENG
Details
Erscheinungsjahr: 2013
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Seiten: 304
Inhalt: Gebunden
ISBN-13: 9780007413591
ISBN-10: 0007413599
Sprache: Englisch
Einband: Gebunden
Autor: Malouf, Tarek
Hersteller: HarperCollins Publishers
Maße: 246 x 202 x 38 mm
Von/Mit: Tarek Malouf
Erscheinungsdatum: 14.02.2013
Gewicht: 1,174 kg
preigu-id: 121208313
Über den Autor

Tarek Malouf was born in London and studied at London and Los Angeles universities, where he discovered American desserts. After working for ABC News in the UK and enjoying American desserts on trips to the USA, he decided to set up The Hummingbird Bakery on Portobello Road. The Bakery's home-cooked cupcakes, pies, brownies and other high-quality American desserts were a huge success and the Bakery now has branches in South Kensington and Soho. Visit the website at [...]

Inhaltsverzeichnis
ENG
Details
Erscheinungsjahr: 2013
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Seiten: 304
Inhalt: Gebunden
ISBN-13: 9780007413591
ISBN-10: 0007413599
Sprache: Englisch
Einband: Gebunden
Autor: Malouf, Tarek
Hersteller: HarperCollins Publishers
Maße: 246 x 202 x 38 mm
Von/Mit: Tarek Malouf
Erscheinungsdatum: 14.02.2013
Gewicht: 1,174 kg
preigu-id: 121208313
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