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Beschreibung
The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines.
The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines.
Über den Autor
By Silvena Johen
Details
Erscheinungsjahr: 2009
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781903141663
ISBN-10: 1903141664
Sprache: Englisch
Einband: Gebunden
Autor: Johen, Silvena
Kamera: Brigdale, Martin
Hersteller: Anness Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 287 x 235 x 20 mm
Von/Mit: Silvena Johen
Erscheinungsdatum: 01.12.2009
Gewicht: 0,96 kg
Artikel-ID: 101675554

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