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Simply Scandinavian
Cook and Eat the Easy Way, with Simple and Satisfying Scandi Recipes
Buch von Trine Hahnemann
Sprache: Englisch

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Beschreibung
In a nod to the Scandinavian way of eating, the book offers over 100 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of just a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends. This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
In a nod to the Scandinavian way of eating, the book offers over 100 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of just a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends. This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
Über den Autor
A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and simple food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food, Copenhagen Food (winner of the Guild of Food Writers award for International or Regional Cookbook), and most recently Scandinavian Green.
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 233
Inhalt: Gebunden
ISBN-13: 9781787139015
ISBN-10: 1787139018
Sprache: Englisch
Einband: Gebunden
Autor: Hahnemann, Trine
Hersteller: Hardie Grant London Ltd.
Quadrille Publishing
Abbildungen: Full-colour photography
Maße: 251 x 181 x 27 mm
Von/Mit: Trine Hahnemann
Erscheinungsdatum: 06.06.2023
Gewicht: 0,936 kg
preigu-id: 125727094
Über den Autor
A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and simple food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food, Copenhagen Food (winner of the Guild of Food Writers award for International or Regional Cookbook), and most recently Scandinavian Green.
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 233
Inhalt: Gebunden
ISBN-13: 9781787139015
ISBN-10: 1787139018
Sprache: Englisch
Einband: Gebunden
Autor: Hahnemann, Trine
Hersteller: Hardie Grant London Ltd.
Quadrille Publishing
Abbildungen: Full-colour photography
Maße: 251 x 181 x 27 mm
Von/Mit: Trine Hahnemann
Erscheinungsdatum: 06.06.2023
Gewicht: 0,936 kg
preigu-id: 125727094
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