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Preface
List of abbreviations
Study strategies
• Developing your skills• Self-management
• Learning effectively
• Making the most of learning resources
• Locating and citing published information
• Evaluating information
• Working with others
• Mapping your personal development
Assessment skills
• Succeeding in assessments• Scientific writing
• Writing essays
• Reporting practical and project work
• Tackling literature surveys and reviews
• Presenting written assignments
• Preparing a poster
• Giving a spoken presentation
• Revision strategies
• Improving your performance in exams
Fundamental laboratory techniques
• Preparing for practical work• Working safely in the lab
• Basic laboratory skills
• Measuring and dispensing liquids
• Preparing solutions principles and practice
• Measuring and maintaining pH
• Understanding microscopy
• Setting up and using a light microscope
The investigative approach
• Making measurements• Understanding SI units and their use
• Designing experiments
• Understanding bioethics
• Recording data and images
• Tackling project work and placements
Working with microbes, cells and tissues
• Learning sterile technique• Culturing cells and measuring growth
• Collecting and isolating microbes
• Identifying microbes
• Naming microbes and other organisms
• Working with bacteria
• Working with eukaryotic microbes: fungi and protists
• Working with viruses
• Working with animal and plant cells and tissues
• Homogenising and fractionating cells and tissues
Analytical techniques
• Understanding calibration and quantitative analysis• Centrifugation techniques
• Measuring light
• Using advanced spectroscopy and spectrometry
• Carrying out basic spectroscopy and spectrometry
• Separating compounds using chromatography
• Detecting and analysing compounds after chromatography
• Methods of electrophoresis
• Advanced electrophoretic techniques
• Electroanalytical techniques
• Using immunological methods
• Using radioisotopes
• Analysing stable isotopes
Assaying biomolecules and studying metabolism
• Analysing biomolecules• Assaying amino acids, peptides and proteins
• Assaying lipids
• Assaying carbohydrates
• Assaying nucleic acids and nucleotides
• Protein purification
• Studying enzymes
• Measuring membrane transport
• Quantifying photosynthesis and respiration
Genetics and molecular biology
• Studying Mendelian and population genetics• Studying bacterial and phage genetics
• Understanding molecular genetics fundamental principles
• Using the polymerase chain reaction in molecular genetics
• Genetic manipulation techniques
• Applying bioinformatics
Analysing and presenting data
• Manipulating and transforming raw data• Analysing data with spreadsheets
• Summarising data in tables
• Illustrating data in graphs
• Solving numerical problems
• Using descriptive statistics
• Selecting and interpreting statistical tests
Appendix 1
Index
Preface
List of abbreviations
Study strategies
• Developing your skills• Self-management
• Learning effectively
• Making the most of learning resources
• Locating and citing published information
• Evaluating information
• Working with others
• Mapping your personal development
Assessment skills
• Succeeding in assessments• Scientific writing
• Writing essays
• Reporting practical and project work
• Tackling literature surveys and reviews
• Presenting written assignments
• Preparing a poster
• Giving a spoken presentation
• Revision strategies
• Improving your performance in exams
Fundamental laboratory techniques
• Preparing for practical work• Working safely in the lab
• Basic laboratory skills
• Measuring and dispensing liquids
• Preparing solutions principles and practice
• Measuring and maintaining pH
• Understanding microscopy
• Setting up and using a light microscope
The investigative approach
• Making measurements• Understanding SI units and their use
• Designing experiments
• Understanding bioethics
• Recording data and images
• Tackling project work and placements
Working with microbes, cells and tissues
• Learning sterile technique• Culturing cells and measuring growth
• Collecting and isolating microbes
• Identifying microbes
• Naming microbes and other organisms
• Working with bacteria
• Working with eukaryotic microbes: fungi and protists
• Working with viruses
• Working with animal and plant cells and tissues
• Homogenising and fractionating cells and tissues
Analytical techniques
• Understanding calibration and quantitative analysis• Centrifugation techniques
• Measuring light
• Using advanced spectroscopy and spectrometry
• Carrying out basic spectroscopy and spectrometry
• Separating compounds using chromatography
• Detecting and analysing compounds after chromatography
• Methods of electrophoresis
• Advanced electrophoretic techniques
• Electroanalytical techniques
• Using immunological methods
• Using radioisotopes
• Analysing stable isotopes
Assaying biomolecules and studying metabolism
• Analysing biomolecules• Assaying amino acids, peptides and proteins
• Assaying lipids
• Assaying carbohydrates
• Assaying nucleic acids and nucleotides
• Protein purification
• Studying enzymes
• Measuring membrane transport
• Quantifying photosynthesis and respiration
Genetics and molecular biology
• Studying Mendelian and population genetics• Studying bacterial and phage genetics
• Understanding molecular genetics fundamental principles
• Using the polymerase chain reaction in molecular genetics
• Genetic manipulation techniques
• Applying bioinformatics
Analysing and presenting data
• Manipulating and transforming raw data• Analysing data with spreadsheets
• Summarising data in tables
• Illustrating data in graphs
• Solving numerical problems
• Using descriptive statistics
• Selecting and interpreting statistical tests
Appendix 1
Index
Erscheinungsjahr: | 2021 |
---|---|
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781292397085 |
ISBN-10: | 129239708X |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Reed, Rob
Holmes, David Weyers, Jonathan Jones, Allan |
Auflage: | 6 ed |
Hersteller: | Pearson Education Limited |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 286 x 290 x 36 mm |
Von/Mit: | Rob Reed (u. a.) |
Erscheinungsdatum: | 22.12.2021 |
Gewicht: | 1,61 kg |
Erscheinungsjahr: | 2021 |
---|---|
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781292397085 |
ISBN-10: | 129239708X |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Reed, Rob
Holmes, David Weyers, Jonathan Jones, Allan |
Auflage: | 6 ed |
Hersteller: | Pearson Education Limited |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 286 x 290 x 36 mm |
Von/Mit: | Rob Reed (u. a.) |
Erscheinungsdatum: | 22.12.2021 |
Gewicht: | 1,61 kg |