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Mayumu
Filipino American Desserts Remixed
Buch von Abi Balingit
Sprache: Englisch

31,90 €*

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Beschreibung

A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit.

When the pandemic started her lonely work-from-home life in 2020, Abi Balingit channeled all her energy into the one thing that brought her joy: baking. In her tiny, dimly lit, shared kitchen, she produced hundreds of ?pasalubong? (souvenir) boxes filled with especially creative treats that blended the Filipino treats and Western style baked goods she grew up with. Each time, she'd sell out within hours and donated the proceeds to support her community in need.

Now Abi shares some of these cult-favorite desserts with Mayumu (which means ?sweet? in one of the 8 major languages in Philippines), an incredibly fresh baking book of 75 recipes that span from the never-before-seen, incredibly inventive flavor combinations that Abi dreamed up, to the more familiar, classic Filipino favorites:

  • Adobo Chocolate Chip Cookie
  • Strawberry Shortcake Sapin-Sapin (Rice Cakes)
  • Ube Macapuno Molten Lava Cakes
  • Matcha Pastillas
  • Melon Chicharron Crumble
  • Halo-Halo Baked Alaska

Throughout, essays following Abi's heritage and self-discovery introduce the flavors and experiences that have shaped her life, from visiting the motherland and her parents' birthplace in Pampanga, Philippines, to California where she grew up and went to school, to her now home Brooklyn, NY. This beautiful book is a celebration of the Filipino American experience, perfect for home bakers wanting both nostalgic and excitingly new recipes.

A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit.

When the pandemic started her lonely work-from-home life in 2020, Abi Balingit channeled all her energy into the one thing that brought her joy: baking. In her tiny, dimly lit, shared kitchen, she produced hundreds of ?pasalubong? (souvenir) boxes filled with especially creative treats that blended the Filipino treats and Western style baked goods she grew up with. Each time, she'd sell out within hours and donated the proceeds to support her community in need.

Now Abi shares some of these cult-favorite desserts with Mayumu (which means ?sweet? in one of the 8 major languages in Philippines), an incredibly fresh baking book of 75 recipes that span from the never-before-seen, incredibly inventive flavor combinations that Abi dreamed up, to the more familiar, classic Filipino favorites:

  • Adobo Chocolate Chip Cookie
  • Strawberry Shortcake Sapin-Sapin (Rice Cakes)
  • Ube Macapuno Molten Lava Cakes
  • Matcha Pastillas
  • Melon Chicharron Crumble
  • Halo-Halo Baked Alaska

Throughout, essays following Abi's heritage and self-discovery introduce the flavors and experiences that have shaped her life, from visiting the motherland and her parents' birthplace in Pampanga, Philippines, to California where she grew up and went to school, to her now home Brooklyn, NY. This beautiful book is a celebration of the Filipino American experience, perfect for home bakers wanting both nostalgic and excitingly new recipes.

Details
Erscheinungsjahr: 2023
Genre: Biographien
Rubrik: Belletristik
Medium: Buch
Seiten: 288
ISBN-13: 9780063244061
ISBN-10: 0063244063
Sprache: Englisch
Einband: Gebunden
Autor: Balingit, Abi
Hersteller: HarperCollins Publishers Inc
Maße: 196 x 238 x 26 mm
Von/Mit: Abi Balingit
Erscheinungsdatum: 13.04.2023
Gewicht: 0,918 kg
Artikel-ID: 122011269
Details
Erscheinungsjahr: 2023
Genre: Biographien
Rubrik: Belletristik
Medium: Buch
Seiten: 288
ISBN-13: 9780063244061
ISBN-10: 0063244063
Sprache: Englisch
Einband: Gebunden
Autor: Balingit, Abi
Hersteller: HarperCollins Publishers Inc
Maße: 196 x 238 x 26 mm
Von/Mit: Abi Balingit
Erscheinungsdatum: 13.04.2023
Gewicht: 0,918 kg
Artikel-ID: 122011269
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