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What I Ate in One Year
(and related thoughts)
Buch von Stanley Tucci
Sprache: Englisch

18,60 €*

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Beschreibung

THE INSTANT SUNDAY TIMES BESTSELLER - DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR, TASTE

'Sharing food is one of the purest human acts'

Food has always been an integral part of Stanley Tucci's life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

Now, in What I Ate in One Year, Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.

Whether it's duck à l'orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and richness to his days.
___________________________________________________________

'A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page' Dolly Alderton

'This is a man who knows both how to eat and how to live' Guardian

'Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it ... A true joy' Ina Garten

'Tucci's wit is dry as a martini; his observations as sharp as lemon tart' Elizabeth Day

Stanley Tucci, Prime Time Emmy Winner 2023 and Sunday Times bestseller, March 2023

THE INSTANT SUNDAY TIMES BESTSELLER - DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR, TASTE

'Sharing food is one of the purest human acts'

Food has always been an integral part of Stanley Tucci's life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

Now, in What I Ate in One Year, Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.

Whether it's duck à l'orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and richness to his days.
___________________________________________________________

'A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page' Dolly Alderton

'This is a man who knows both how to eat and how to live' Guardian

'Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it ... A true joy' Ina Garten

'Tucci's wit is dry as a martini; his observations as sharp as lemon tart' Elizabeth Day

Stanley Tucci, Prime Time Emmy Winner 2023 and Sunday Times bestseller, March 2023

Über den Autor
Stanley Tucci
Details
Erscheinungsjahr: 2024
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
Inhalt: XIV
354 S.
ISBN-13: 9780241683132
ISBN-10: 0241683130
Sprache: Englisch
Einband: Gebunden
Autor: Tucci, Stanley
Hersteller: Penguin Books Ltd (UK)
Fig Tree
Maße: 222 x 142 x 34 mm
Von/Mit: Stanley Tucci
Erscheinungsdatum: 10.10.2024
Gewicht: 0,466 kg
Artikel-ID: 128728612
Über den Autor
Stanley Tucci
Details
Erscheinungsjahr: 2024
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
Inhalt: XIV
354 S.
ISBN-13: 9780241683132
ISBN-10: 0241683130
Sprache: Englisch
Einband: Gebunden
Autor: Tucci, Stanley
Hersteller: Penguin Books Ltd (UK)
Fig Tree
Maße: 222 x 142 x 34 mm
Von/Mit: Stanley Tucci
Erscheinungsdatum: 10.10.2024
Gewicht: 0,466 kg
Artikel-ID: 128728612
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