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Ever wandered into an H Mart and felt overwhelmed? Wondered how viral hits like Buldak noodles or ram-don (a.k.a. Jjapaguri) came to be? Maybe you've tried some Korean snacks but skipped others because you didn't know where to start. Don't worry-this book's got you covered.¿ 47 Must-Try Snacks: Fascinating backstories behind Korea's most iconic instant foods
¿ Fun & Quirky Culture: Hidden meanings you've spotted in K-dramas, finally explained
¿ Vintage Ads & Brand Magic: Smart marketing moves that turned snacks into legends
¿ Locals' Quick Recipes & Hacks: Simple ways to upgrade your favorite Korean instant foods in just 5 minutes
From cult-favorite Shin Ramyun and nostalgic Choco Pies to retro-cool ice cream cones, each chapter reveals origin stories, cultural context, and the local ways people actually enjoy them.
Whether you're a K-drama fan, a curious foodie, a global traveler, or just someone who loves exploring the snack aisle, Korean Supermarket Food Stories is your bite-sized crash course on Korean culture-told through the treats that fill every local market.
Ever wandered into an H Mart and felt overwhelmed? Wondered how viral hits like Buldak noodles or ram-don (a.k.a. Jjapaguri) came to be? Maybe you've tried some Korean snacks but skipped others because you didn't know where to start. Don't worry-this book's got you covered.¿ 47 Must-Try Snacks: Fascinating backstories behind Korea's most iconic instant foods
¿ Fun & Quirky Culture: Hidden meanings you've spotted in K-dramas, finally explained
¿ Vintage Ads & Brand Magic: Smart marketing moves that turned snacks into legends
¿ Locals' Quick Recipes & Hacks: Simple ways to upgrade your favorite Korean instant foods in just 5 minutes
From cult-favorite Shin Ramyun and nostalgic Choco Pies to retro-cool ice cream cones, each chapter reveals origin stories, cultural context, and the local ways people actually enjoy them.
Whether you're a K-drama fan, a curious foodie, a global traveler, or just someone who loves exploring the snack aisle, Korean Supermarket Food Stories is your bite-sized crash course on Korean culture-told through the treats that fill every local market.
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Taschenbuch |
| ISBN-13: | 9781998277858 |
| ISBN-10: | 1998277852 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Yoo, Yeonsil |
| Hersteller: | Upfly Books |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 229 x 152 x 8 mm |
| Von/Mit: | Yeonsil Yoo |
| Erscheinungsdatum: | 26.04.2025 |
| Gewicht: | 0,283 kg |
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