Zum Hauptinhalt springen
Dekorationsartikel gehören nicht zum Leistungsumfang.
HIGH CUISINE
Buch von André Schneider
Sprache: Englisch

78,00 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

auf Lager, Lieferzeit 1-2 Werktage

Kategorien:
Beschreibung
André Schneider's culinary journey is a testament to his passion for both cooking and cannabis. Over the span of 15 years, he has immersed himself in diverse cuisines from around the globe, exploring the integration of cannabis into culinary creations. "HIGH CUISINE," the culmination of André's extensive experience and expertise, invites readers to embark on his flavorful expedition.

Throughout the pages of "HIGH CUISINE," André shares the insights gained from his travels across continents, offering a unique perspective on the fusion of cannabis with traditional and contemporary dishes. His dedication to crafting delicate and innovative food shines through, as does his profound fascination with the cannabis plant and its culinary potential.
Durchgehend 4-fabig, mit 125 ausführlich erklärten Rezepten. Englischsprachig.

Published in collaboration with Nachtschatten Verlag, a renowned Swiss publisher specializing in cannabis-related literature for four decades, this book represents a harmonious blend of culinary artistry and cannabis culture. With André Schneider as your guide, prepare to discover a tantalizing array of recipes and techniques that showcase the versatility and complexity of high cuisine.
André Schneider's culinary journey is a testament to his passion for both cooking and cannabis. Over the span of 15 years, he has immersed himself in diverse cuisines from around the globe, exploring the integration of cannabis into culinary creations. "HIGH CUISINE," the culmination of André's extensive experience and expertise, invites readers to embark on his flavorful expedition.

Throughout the pages of "HIGH CUISINE," André shares the insights gained from his travels across continents, offering a unique perspective on the fusion of cannabis with traditional and contemporary dishes. His dedication to crafting delicate and innovative food shines through, as does his profound fascination with the cannabis plant and its culinary potential.
Durchgehend 4-fabig, mit 125 ausführlich erklärten Rezepten. Englischsprachig.

Published in collaboration with Nachtschatten Verlag, a renowned Swiss publisher specializing in cannabis-related literature for four decades, this book represents a harmonious blend of culinary artistry and cannabis culture. With André Schneider as your guide, prepare to discover a tantalizing array of recipes and techniques that showcase the versatility and complexity of high cuisine.
Details
Erscheinungsjahr: 2024
Genre: Kochen & Backen, Ratgeber, Sachbuch
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Inhalt: 402 S.
ISBN-13: 9783037886762
ISBN-10: 3037886765
Sprache: Englisch
Einband: Gebunden
Autor: Schneider, André
Hersteller: Nachtschatten Verlag AG
Maße: 298 x 213 x 28 mm
Von/Mit: André Schneider
Erscheinungsdatum: 15.05.2024
Gewicht: 1,928 kg
Artikel-ID: 128860023
Details
Erscheinungsjahr: 2024
Genre: Kochen & Backen, Ratgeber, Sachbuch
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Inhalt: 402 S.
ISBN-13: 9783037886762
ISBN-10: 3037886765
Sprache: Englisch
Einband: Gebunden
Autor: Schneider, André
Hersteller: Nachtschatten Verlag AG
Maße: 298 x 213 x 28 mm
Von/Mit: André Schneider
Erscheinungsdatum: 15.05.2024
Gewicht: 1,928 kg
Artikel-ID: 128860023
Warnhinweis

Ähnliche Produkte

Ähnliche Produkte