59,65 €*
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Lieferzeit 2-3 Wochen
Heston's instructions are precise and easy to follow, with lots of helpful tips, and each chapter is introduced with an explanation of Heston's approach to 1) Stocks 2) Soups 3) Starters 4) Salads 5) Meat 6) Fish 7) Sous-vide 8) Pasta and grains 9) Cheese 10) Sides and condiments 11) Ices 12) Desserts and sweets 13) Biscuits, snacks and drinks.
Recipes include Green bean and radish salad; Prawn cocktail; Roast chicken; Shepherd's pie; Sea bass with vanilla butter; Liquorice poached salmon; Carbonara; The ultimate cheese toastie; Strawberry sundae; Liquid centre chocolate pudding and Raspberry sherbert. And, of course, Heston's famous Triple-cooked chips.
Heston Blumenthal at Home will change the way you think about cooking forever - prepare for a culinary revolution!
Heston's instructions are precise and easy to follow, with lots of helpful tips, and each chapter is introduced with an explanation of Heston's approach to 1) Stocks 2) Soups 3) Starters 4) Salads 5) Meat 6) Fish 7) Sous-vide 8) Pasta and grains 9) Cheese 10) Sides and condiments 11) Ices 12) Desserts and sweets 13) Biscuits, snacks and drinks.
Recipes include Green bean and radish salad; Prawn cocktail; Roast chicken; Shepherd's pie; Sea bass with vanilla butter; Liquorice poached salmon; Carbonara; The ultimate cheese toastie; Strawberry sundae; Liquid centre chocolate pudding and Raspberry sherbert. And, of course, Heston's famous Triple-cooked chips.
Heston Blumenthal at Home will change the way you think about cooking forever - prepare for a culinary revolution!
been voted the Best Restaurant in the World by a peer group of top
chefs.
| Erscheinungsjahr: | 2011 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | 407 S. |
| ISBN-13: | 9781408804407 |
| ISBN-10: | 1408804409 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Blumenthal, Heston |
| Illustrator: | Moore, Angela |
| Hersteller: |
Bloomsbury UK
Bloomsbury Publishing |
| Abbildungen: | colour illustrations |
| Maße: | 281 x 230 x 40 mm |
| Von/Mit: | Heston Blumenthal |
| Erscheinungsdatum: | 25.10.2011 |
| Gewicht: | 2,235 kg |
been voted the Best Restaurant in the World by a peer group of top
chefs.
| Erscheinungsjahr: | 2011 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | 407 S. |
| ISBN-13: | 9781408804407 |
| ISBN-10: | 1408804409 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Blumenthal, Heston |
| Illustrator: | Moore, Angela |
| Hersteller: |
Bloomsbury UK
Bloomsbury Publishing |
| Abbildungen: | colour illustrations |
| Maße: | 281 x 230 x 40 mm |
| Von/Mit: | Heston Blumenthal |
| Erscheinungsdatum: | 25.10.2011 |
| Gewicht: | 2,235 kg |
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