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Sprache:
Englisch
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Beschreibung
The nuances and challenges of Japanese cooking are demystified with these fifty-three recipes. Kurihara is the host of English-language television programme "Your Japanese Kitchen", which is broadcast internationally.
The nuances and challenges of Japanese cooking are demystified with these fifty-three recipes. Kurihara is the host of English-language television programme "Your Japanese Kitchen", which is broadcast internationally.
Details
| Erscheinungsjahr: | 2020 |
|---|---|
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781840918083 |
| ISBN-10: | 184091808X |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Kurihara, Harumi |
| Hersteller: | Octopus Publishing Group |
| Verantwortliche Person für die EU: | preigu GmbH & Co. KG, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Abbildungen: | 179 images, including step-by-step photography |
| Maße: | 221 x 161 x 32 mm |
| Von/Mit: | Harumi Kurihara |
| Erscheinungsdatum: | 06.08.2020 |
| Gewicht: | 0,626 kg |