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Celebrate Christmas like Harry, Ron, and Hermione with over 50 recipes inspired by festive celebrations in the Harry Potter films!
Filled with ideas to inspire feasts for every occasion, this cookbook includes recipes ranging from Professor Sprout's Superior Sprouts; Weasley Sweater Focaccia; and the Great Hall Floating Candle Cake to make sure you're covered from starter to dessert. It even features drinks to conclude every gathering - both boozy and alcohol-free options to suit the needs of every attendee.
The Harry Potter: Official Christmas Cookbook features full colour photography of your favourite moments and characters from the acclaimed film franchise, step-by-step instructions and helpful tips to ensure every cook - advanced and novice - makes magic in the kitchen.
INSPIRED BY THE HARRY POTTER FILMS: Includes recipes for delicious dishes inspired by the Christmas celebrations experienced in the Harry Potter films.
50+ RECIPES: Fan favourites like Bubbling Cauldron Bites and Triwizard Trifle will bring the magic of the Wizarding world into the comfort of your home.
EASY-TO-FOLLOW INSTRUCTIONS: Create enchanting meals with recipes that bring the magic of the Wizarding world into your own celebrations.
STUNNING IMAGES: Full-colour photos of the recipe help ensure cooking success.
FOR EVERY SKILL LEVEL: Recipes adult fans can make and enjoy, from simple starters to grand finale desserts.
Celebrate Christmas like Harry, Ron, and Hermione with over 50 recipes inspired by festive celebrations in the Harry Potter films!
Filled with ideas to inspire feasts for every occasion, this cookbook includes recipes ranging from Professor Sprout's Superior Sprouts; Weasley Sweater Focaccia; and the Great Hall Floating Candle Cake to make sure you're covered from starter to dessert. It even features drinks to conclude every gathering - both boozy and alcohol-free options to suit the needs of every attendee.
The Harry Potter: Official Christmas Cookbook features full colour photography of your favourite moments and characters from the acclaimed film franchise, step-by-step instructions and helpful tips to ensure every cook - advanced and novice - makes magic in the kitchen.
INSPIRED BY THE HARRY POTTER FILMS: Includes recipes for delicious dishes inspired by the Christmas celebrations experienced in the Harry Potter films.
50+ RECIPES: Fan favourites like Bubbling Cauldron Bites and Triwizard Trifle will bring the magic of the Wizarding world into the comfort of your home.
EASY-TO-FOLLOW INSTRUCTIONS: Create enchanting meals with recipes that bring the magic of the Wizarding world into your own celebrations.
STUNNING IMAGES: Full-colour photos of the recipe help ensure cooking success.
FOR EVERY SKILL LEVEL: Recipes adult fans can make and enjoy, from simple starters to grand finale desserts.
Elena Pons Craig is a food and prop stylist and recipe developer with more than 25 years of experience in culinary design, marketing, photography, and publishing. With a deep love for pop culture, she enjoys hiding Easter eggs in depictions of fictional worlds. With her husband and two children, she has developed superhero cooking skills that cross generations, genders, and genres.
Jody Revenson has written extensively about the Harry Potter films. In her first foray into the Wizarding World, she edited and contributed to The New York Times bestsellers Harry Potter: Film Wizardry and Harry Potter: Page to Screen.
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Reihe: | Official Harry Potter Cookbooks |
| Inhalt: | 176 S. |
| ISBN-13: | 9781529434736 |
| ISBN-10: | 1529434734 |
| Sprache: | Englisch |
| Herstellernummer: | 944333 |
| Einband: | Gebunden |
| Autor: |
Craig, Elena P.
Revenson, Jody |
| Hersteller: |
Quercus Publishing Plc
Greenfinch |
| Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
| Abbildungen: | 80 colour photographs |
| Maße: | 260 x 210 x 23 mm |
| Von/Mit: | Elena P. Craig (u. a.) |
| Erscheinungsdatum: | 03.10.2023 |
| Gewicht: | 1,006 kg |
Elena Pons Craig is a food and prop stylist and recipe developer with more than 25 years of experience in culinary design, marketing, photography, and publishing. With a deep love for pop culture, she enjoys hiding Easter eggs in depictions of fictional worlds. With her husband and two children, she has developed superhero cooking skills that cross generations, genders, and genres.
Jody Revenson has written extensively about the Harry Potter films. In her first foray into the Wizarding World, she edited and contributed to The New York Times bestsellers Harry Potter: Film Wizardry and Harry Potter: Page to Screen.
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Reihe: | Official Harry Potter Cookbooks |
| Inhalt: | 176 S. |
| ISBN-13: | 9781529434736 |
| ISBN-10: | 1529434734 |
| Sprache: | Englisch |
| Herstellernummer: | 944333 |
| Einband: | Gebunden |
| Autor: |
Craig, Elena P.
Revenson, Jody |
| Hersteller: |
Quercus Publishing Plc
Greenfinch |
| Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
| Abbildungen: | 80 colour photographs |
| Maße: | 260 x 210 x 23 mm |
| Von/Mit: | Elena P. Craig (u. a.) |
| Erscheinungsdatum: | 03.10.2023 |
| Gewicht: | 1,006 kg |
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