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Englisch
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Beschreibung
"While a luscious layer cake may exemplify the towering glory of Southern baking, like everything about the American South, baking is far more complicated than it seems. Rebecca Sharpless here weaves a brilliant chronicle, vast in perspective and entertaining in detail, revealing how three global food traditions-Indigenous American, European, and African-collided with and merged in the economies, cultures, and foodways of the South to create what we know as the Southern baking tradition"--
"While a luscious layer cake may exemplify the towering glory of Southern baking, like everything about the American South, baking is far more complicated than it seems. Rebecca Sharpless here weaves a brilliant chronicle, vast in perspective and entertaining in detail, revealing how three global food traditions-Indigenous American, European, and African-collided with and merged in the economies, cultures, and foodways of the South to create what we know as the Southern baking tradition"--
Über den Autor
Rebecca Sharpless is professor of history at Texas Christian University. Her most recent book is Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9781469668369 |
ISBN-10: | 146966836X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Sharpless, Rebecca |
Hersteller: | University of North Carolina Press |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 241 x 163 x 24 mm |
Von/Mit: | Rebecca Sharpless |
Erscheinungsdatum: | 28.06.2022 |
Gewicht: | 0,59 kg |
Über den Autor
Rebecca Sharpless is professor of history at Texas Christian University. Her most recent book is Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9781469668369 |
ISBN-10: | 146966836X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Sharpless, Rebecca |
Hersteller: | University of North Carolina Press |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 241 x 163 x 24 mm |
Von/Mit: | Rebecca Sharpless |
Erscheinungsdatum: | 28.06.2022 |
Gewicht: | 0,59 kg |
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