Zur Startseite gehen
0,00 €*
Cover: 9780994543349 | Food and Feed Extrusion Technology | Forte (u. a.) | Buch | Englisch
Dekorationsartikel gehören nicht zum Leistungsumfang.
Food and Feed Extrusion Technology
An Applied Approach to Extrusion Theory
Buch von Forte (u. a.)
Sprache: Englisch

236,95 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 2-3 Wochen

Kategorien:
Beschreibung
This book presents the theory behind extrusion technology, as used for food and feed products, in a way which can be readily applied in practice. It provides good fundamental understanding, but presented in the context of practical application, so that readers can understand how it applies in a real manufacturing situation. This book is relevant to all types of extruded human foods and animal feeds, and all types of equipment used to produce them: single- and twin-screw extruders, and specialised snack food machines. It considers how the equipment and processes operate, and how the process conditions interact with the ingredients used. Understanding the theory behind the process - and how it applies in practice - means that formulations and processes can be designed to be more robust, appropriate equipment can be selected for the required duty, and effective operating procedures and guidelines can be developed - leading to reliable processes and consistent product. The authors bring decades of industry and research experience to this book.

This Second Edition includes a new chapter on the development of optimal screw profiles, as well as other additional material and updates to the text and format.
This book presents the theory behind extrusion technology, as used for food and feed products, in a way which can be readily applied in practice. It provides good fundamental understanding, but presented in the context of practical application, so that readers can understand how it applies in a real manufacturing situation. This book is relevant to all types of extruded human foods and animal feeds, and all types of equipment used to produce them: single- and twin-screw extruders, and specialised snack food machines. It considers how the equipment and processes operate, and how the process conditions interact with the ingredients used. Understanding the theory behind the process - and how it applies in practice - means that formulations and processes can be designed to be more robust, appropriate equipment can be selected for the required duty, and effective operating procedures and guidelines can be developed - leading to reliable processes and consistent product. The authors bring decades of industry and research experience to this book.

This Second Edition includes a new chapter on the development of optimal screw profiles, as well as other additional material and updates to the text and format.
Über den Autor
Dennis Forte graduated in chemical engineering and spent ten years with the Mars Corporation in both process and product development roles within the areas of confectionery and pet food extrusion technologies. He moved on to work with The Uncle Toby's Company as the Process Engineering Manager, where he was actively involved in the quantification and optimisation of ready-to-eat breakfast cereal and snack manufacture. He is has been practicing as an independent engineering consultant to the food industry since 2000, providing technical support, design expertise and training to a broad range of manufacturers.
Details
Erscheinungsjahr: 2021
Genre: Technik allg.
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Seiten: 366
ISBN-13: 9780994543349
ISBN-10: 0994543344
Sprache: Englisch
Ausstattung / Beilage: HC gerader Rücken kaschiert
Einband: Gebunden
Autor: Forte
Young, Gordon
Auflage: 2. Auflage
Hersteller: Food Industry Engineering
Maße: 235 x 157 x 24 mm
Von/Mit: Forte (u. a.)
Erscheinungsdatum: 29.03.2021
Gewicht: 0,682 kg
preigu-id: 119932310
Über den Autor
Dennis Forte graduated in chemical engineering and spent ten years with the Mars Corporation in both process and product development roles within the areas of confectionery and pet food extrusion technologies. He moved on to work with The Uncle Toby's Company as the Process Engineering Manager, where he was actively involved in the quantification and optimisation of ready-to-eat breakfast cereal and snack manufacture. He is has been practicing as an independent engineering consultant to the food industry since 2000, providing technical support, design expertise and training to a broad range of manufacturers.
Details
Erscheinungsjahr: 2021
Genre: Technik allg.
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Seiten: 366
ISBN-13: 9780994543349
ISBN-10: 0994543344
Sprache: Englisch
Ausstattung / Beilage: HC gerader Rücken kaschiert
Einband: Gebunden
Autor: Forte
Young, Gordon
Auflage: 2. Auflage
Hersteller: Food Industry Engineering
Maße: 235 x 157 x 24 mm
Von/Mit: Forte (u. a.)
Erscheinungsdatum: 29.03.2021
Gewicht: 0,682 kg
preigu-id: 119932310
Warnhinweis

Ähnliche Produkte

Ähnliche Produkte

Taschenbuch
Cover: 9783658118778 | Erdalkalimetalle: Elemente der zweiten Hauptgruppe | Hermann Sicius
Erdalkalimetalle: Elemente der zweiten Hauptgruppe
Eine Reise durch das Periodensystem
EAN: 9783658118778
Sprache: Deutsch
Von/Mit: Hermann Sicius

14,99 €*

Lieferzeit 4-7 Werktage

Taschenbuch
Cover: 9783871934278 | Gute Transportpraxis | Detlef Werner | Taschenbuch | 160 S. | Deutsch
Gute Transportpraxis
in der pharmazeutischen Industrie, Der Pharmazeutische Betrieb
EAN: 9783871934278
Sprache: Deutsch
Von/Mit: Detlef Werner

13,70 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9780521654746 | The Diamond Makers | Robert M. Hazen | Taschenbuch | Paperback | 2003
The Diamond Makers
EAN: 9780521654746
Sprache: Englisch
Von/Mit: Robert M. Hazen

30,15 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9783871934254 | Schutz vor Arzneimittelfälschungen | Frank Stieneker (u. a.) | Buch
Schutz vor Arzneimittelfälschungen
Regelungen zur Arzneimittelsicherheit · Technische Umsetzung · Ausblick
EAN: 9783871934254
Sprache: Deutsch
Von/Mit: Frank Stieneker (u. a.)

78,11 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9783110749038 | Sodium-Ion Batteries | Advanced Technology and Applications | Buch
Sodium-Ion Batteries
Advanced Technology and Applications
EAN: 9783110749038
Sprache: Englisch
Von/Mit: Man Xie (u. a.)

83,95 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9781032286501 | Calculating and Problem Solving Through Culinary Experimentation
Calculating and Problem Solving Through Culinary Experimentation
EAN: 9781032286501
Sprache: Englisch
Von/Mit: Herve This vo Kientza

64,95 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9780190080112 | Framboids | David Rickard | Buch | Gebunden | Englisch | 2021
Framboids
EAN: 9780190080112
Sprache: Englisch
Von/Mit: David Rickard

122,95 €*

Lieferzeit 1-2 Werktage

Buch
Cover: 9783110777000 | Handbook of Colorants Chemistry | in Painting, Art and Inks | Klöckl
Handbook of Colorants Chemistry
in Painting, Art and Inks
EAN: 9783110777000
Sprache: Englisch
Von/Mit: Ingo Klöckl

151,95 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9783527351664 | Computational Drug Discovery. 2 Volumes | Methods and Applications
Computational Drug Discovery. 2 Volumes
Methods and Applications
EAN: 9783527351664
Sprache: Englisch
Von/Mit: Vasanthanathan Poongavanam (u. a.)

227,95 €*

Lieferzeit 1-2 Werktage

Diese Website verwendet Cookies, um eine bestmögliche Erfahrung bieten zu können. Mehr Informationen ...