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Beschreibung
The book "Viennese Cuisine - Cooking by Pictures" offers a completely new approach to compiling and presenting traditional Viennese recipes.
Hans and Thomas Figlmü¿ller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmü¿ller family for four generations.
They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
Hans and Thomas Figlmü¿ller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmü¿ller family for four generations.
They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
The book "Viennese Cuisine - Cooking by Pictures" offers a completely new approach to compiling and presenting traditional Viennese recipes.
Hans and Thomas Figlmü¿ller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmü¿ller family for four generations.
They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
Hans and Thomas Figlmü¿ller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmü¿ller family for four generations.
They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
Über den Autor
Seit zehn Jahren führen Hans jun. und Thomas Figlmüller den Familienbetrieb und lassen die österreichische Gastlichkeit hochleben. Ihr Erfolgsrezept? Viel Fingerspitzengefühl, Mut zur Innovation, Bescheidenheit und eine gehörige Portion gastronomisches Know-how. So gelang es ihnen, aus einem kleinen Gasthaus mit 30 Mitarbeitern ein Paradebeispiel der Wiener Gastronomie zu schaffen. In diesem Buch geben sie die von Generation zu Generation mündlich überlieferten Küchengeheimnisse der Familie Figlmüller weiter.
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9783902900098 |
ISBN-10: | 3902900091 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Figlmüller, Hans
Figlmüller, Thomas |
Hersteller: |
echo medienhaus
echo medienhaus ges.m.b.h. |
Abbildungen: | durchgehend vierfärbig |
Maße: | 244 x 248 x 23 mm |
Von/Mit: | Hans Figlmüller (u. a.) |
Erscheinungsdatum: | 18.01.2013 |
Gewicht: | 1,089 kg |
Über den Autor
Seit zehn Jahren führen Hans jun. und Thomas Figlmüller den Familienbetrieb und lassen die österreichische Gastlichkeit hochleben. Ihr Erfolgsrezept? Viel Fingerspitzengefühl, Mut zur Innovation, Bescheidenheit und eine gehörige Portion gastronomisches Know-how. So gelang es ihnen, aus einem kleinen Gasthaus mit 30 Mitarbeitern ein Paradebeispiel der Wiener Gastronomie zu schaffen. In diesem Buch geben sie die von Generation zu Generation mündlich überlieferten Küchengeheimnisse der Familie Figlmüller weiter.
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9783902900098 |
ISBN-10: | 3902900091 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Figlmüller, Hans
Figlmüller, Thomas |
Hersteller: |
echo medienhaus
echo medienhaus ges.m.b.h. |
Abbildungen: | durchgehend vierfärbig |
Maße: | 244 x 248 x 23 mm |
Von/Mit: | Hans Figlmüller (u. a.) |
Erscheinungsdatum: | 18.01.2013 |
Gewicht: | 1,089 kg |
Warnhinweis