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From TV chef, social-media superstar and Sunday Times bestselling author of The Greatest Traybake Cookbook Ever, Fast Feasts is a fresh and approachable take on Middle Eastern food.
Featuring straight-forward recipes with ingredients you can get from your local store, Fast Feasts has a selection of amazing meals for every day of the week - why not transform a Tuesday night traybake into a wicked meal, or try John's insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends?
Whether it's killer comfort food, a banging brunch or a quiet TV dinner, TV chef and internet sensation, John Gregory-Smith gives you the tips and tricks for culinary magic including ideas for jazzed-up mayos, quick salad dressings and zingy spice mixes, as well as menu plans that make entertaining a cinch.
From TV chef, social-media superstar and Sunday Times bestselling author of The Greatest Traybake Cookbook Ever, Fast Feasts is a fresh and approachable take on Middle Eastern food.
Featuring straight-forward recipes with ingredients you can get from your local store, Fast Feasts has a selection of amazing meals for every day of the week - why not transform a Tuesday night traybake into a wicked meal, or try John's insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends?
Whether it's killer comfort food, a banging brunch or a quiet TV dinner, TV chef and internet sensation, John Gregory-Smith gives you the tips and tricks for culinary magic including ideas for jazzed-up mayos, quick salad dressings and zingy spice mixes, as well as menu plans that make entertaining a cinch.
John Gregory-Smith is a leading food content creator, TV chef, and bestselling author renowned for bringing vibrant global flavours to home kitchens, with fuss-free recipes inspired by his travels around the world.
With over 1 million followers on Instagram and nearly half a million on TikTok, John decided to share his love of cooking on social media a few years ago with many of his recipes going instantly viral. Catch him in action [...]
John is a familiar face on UK TV screens and has been cooking up a feast on BBC1 Morning Live for three years and is a popular guest on shows like C4 Sunday Brunch, ITV This Morning, and Saturday Kitchen.
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781914317170 |
| ISBN-10: | 1914317173 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Gregory-Smith, John |
| Hersteller: | Headline Publishing Group |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 232 x 187 x 23 mm |
| Von/Mit: | John Gregory-Smith |
| Erscheinungsdatum: | 12.05.2022 |
| Gewicht: | 0,764 kg |
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