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Har gao
Lamb momo
Xiao long bao
Pork gyoza
Kimchi and pork mandu
Peanut tang yuan
With basic recipes for five different types of homemade dumpling wrappers and easy-to-follow instructions for how to fold and seal your finished dumplings, as well as plenty of vegetarian, vegan and gluten-free recipes, this is the dream book for any dumpling lover.
>
Har gao
Lamb momo
Xiao long bao
Pork gyoza
Kimchi and pork mandu
Peanut tang yuan
With basic recipes for five different types of homemade dumpling wrappers and easy-to-follow instructions for how to fold and seal your finished dumplings, as well as plenty of vegetarian, vegan and gluten-free recipes, this is the dream book for any dumpling lover.
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| ISBN-13: | 9781923239050 |
| ISBN-10: | 1923239058 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Law, Billy
Saad, George |
| Hersteller: |
Thames & Hudson
Smith Street Books |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Abbildungen: | 60 colour photographs |
| Maße: | 215 x 175 x 23 mm |
| Von/Mit: | Billy Law (u. a.) |
| Erscheinungsdatum: | 04.09.2025 |
| Gewicht: | 0,635 kg |
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