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Bordeaux/Burgundy
A Vintage Rivalry
Taschenbuch von Jean-Robert Pitte
Sprache: Englisch

28,50 €*

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Beschreibung
"A fascinating social history of the wines of Bordeaux and Burgundy from their origins to the present day: their contrasts and rivalries, their advocates and their detractors. This will entertain all lovers of the wines of the two greatest regions in the world."--Clive Coates, MW, author of The Wines of Bordeaux

"Anyone who thinks they are only grape-varieties apart must read this. It brilliantly evokes two cultures as different as...Bordeaux and Burgundy."--Hugh Johnson, author of The World Atlas of Wine

"A mouthwatering journey in search of tastes and flavors. . . . A striking synthesis of remarkable horizons."--Le Monde

"A well documented book delivered in an earthy style, to be read without moderation, whether you prefer Bordeaux or Burgundy."--Alternatives économiques
"A fascinating social history of the wines of Bordeaux and Burgundy from their origins to the present day: their contrasts and rivalries, their advocates and their detractors. This will entertain all lovers of the wines of the two greatest regions in the world."--Clive Coates, MW, author of The Wines of Bordeaux

"Anyone who thinks they are only grape-varieties apart must read this. It brilliantly evokes two cultures as different as...Bordeaux and Burgundy."--Hugh Johnson, author of The World Atlas of Wine

"A mouthwatering journey in search of tastes and flavors. . . . A striking synthesis of remarkable horizons."--Le Monde

"A well documented book delivered in an earthy style, to be read without moderation, whether you prefer Bordeaux or Burgundy."--Alternatives économiques
Über den Autor
Jean-Robert Pitte is professor of geography and president of the University of Paris IV-Sorbonne. He is the author or editor of twelve previous books, including French Gastronomy and History of the French Landscape.
Details
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9780520274556
ISBN-10: 0520274555
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Pitte, Jean-Robert
Übersetzung: Debevoise, M B
Hersteller: University of California Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 218 x 145 x 20 mm
Von/Mit: Jean-Robert Pitte
Erscheinungsdatum: 09.07.2012
Gewicht: 0,34 kg
Artikel-ID: 106486385
Über den Autor
Jean-Robert Pitte is professor of geography and president of the University of Paris IV-Sorbonne. He is the author or editor of twelve previous books, including French Gastronomy and History of the French Landscape.
Details
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9780520274556
ISBN-10: 0520274555
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Pitte, Jean-Robert
Übersetzung: Debevoise, M B
Hersteller: University of California Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 218 x 145 x 20 mm
Von/Mit: Jean-Robert Pitte
Erscheinungsdatum: 09.07.2012
Gewicht: 0,34 kg
Artikel-ID: 106486385
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