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Sprache:
Englisch
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Beschreibung
And for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop on Irish beef to the reality of crab fishing in the Irish Sea.
And for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop on Irish beef to the reality of crab fishing in the Irish Sea.
Details
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Kochbücher & Grundkochbücher |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781739985806 |
| ISBN-10: | 173998580X |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Smith, Gaz
Higgins, Rick |
| Hersteller: | Nine Bean Rows Books |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 288 x 219 x 27 mm |
| Von/Mit: | Gaz Smith (u. a.) |
| Erscheinungsdatum: | 04.11.2021 |
| Gewicht: | 1,459 kg |