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Volcanoes and Wine
From Pompeii to Napa
Buch von Charles Frankel
Sprache: Englisch

35,95 €*

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Beschreibung
There's a reason we pay top dollar for Champagne and that bottles of wine from prestige vineyards cost as much as a car: a place's distinct geographical attributes, known as terroir to wine buffs, determine the unique profile of a wine--and some rarer locales produce wines that are particularly coveted. In Volcanoes and Wine, geologist Charles Frankel introduces us to the volcanoes that are among the most dramatic and ideal landscapes for wine making. Traveling across regions well-known to wine lovers like Sicily, Oregon, and California, as well as the less familiar Canary Islands, Frankel gives an in-depth account of famous volcanoes and the wines that spring from their idiosyncratic soils. From Santorini's vineyards of rocky pumice dating back to a four-thousand-year-old eruption to grapes growing in craters dug in the earth of the Canary Islands, from Vesuvius's famous Lacryma Christi to the ambitious new generation of wine growers reviving the traditional grapes of Mount Etna, Frankel takes us across the stunning and dangerous world of volcanic wines. He details each volcano's most famous eruptions, the grapes that grow in its soils, and the people who make their homes on its slopes, adapting to an ever-menacing landscape. In addition to introducing the history and geology of these volcanoes, Frankel serves as a travel guide, offering a host of tips ranging from prominent vineyards to visit to scenic hikes in each location. This illuminating guide will be indispensable for wine lovers looking to learn more about volcanic terroirs, as well as anyone curious about how cultural heritage can survive and thrive in the shadow of geological danger.
There's a reason we pay top dollar for Champagne and that bottles of wine from prestige vineyards cost as much as a car: a place's distinct geographical attributes, known as terroir to wine buffs, determine the unique profile of a wine--and some rarer locales produce wines that are particularly coveted. In Volcanoes and Wine, geologist Charles Frankel introduces us to the volcanoes that are among the most dramatic and ideal landscapes for wine making. Traveling across regions well-known to wine lovers like Sicily, Oregon, and California, as well as the less familiar Canary Islands, Frankel gives an in-depth account of famous volcanoes and the wines that spring from their idiosyncratic soils. From Santorini's vineyards of rocky pumice dating back to a four-thousand-year-old eruption to grapes growing in craters dug in the earth of the Canary Islands, from Vesuvius's famous Lacryma Christi to the ambitious new generation of wine growers reviving the traditional grapes of Mount Etna, Frankel takes us across the stunning and dangerous world of volcanic wines. He details each volcano's most famous eruptions, the grapes that grow in its soils, and the people who make their homes on its slopes, adapting to an ever-menacing landscape. In addition to introducing the history and geology of these volcanoes, Frankel serves as a travel guide, offering a host of tips ranging from prominent vineyards to visit to scenic hikes in each location. This illuminating guide will be indispensable for wine lovers looking to learn more about volcanic terroirs, as well as anyone curious about how cultural heritage can survive and thrive in the shadow of geological danger.
Über den Autor
Charles Frankel is a science writer and lecturer specializing in geology and planetary exploration. His many books include Volcanoes and Wine: From Pompeii to Napa, also published by the University of Chicago Press.
Details
Erscheinungsjahr: 2019
Fachbereich: Geologie
Genre: Geowissenschaften
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Seiten: 216
Inhalt: Gebunden
ISBN-13: 9780226177229
ISBN-10: 022617722X
Sprache: Englisch
Einband: Gebunden
Autor: Frankel, Charles
Hersteller: The University of Chicago Press
Maße: 236 x 158 x 30 mm
Von/Mit: Charles Frankel
Erscheinungsdatum: 04.10.2019
Gewicht: 0,545 kg
preigu-id: 115615065
Über den Autor
Charles Frankel is a science writer and lecturer specializing in geology and planetary exploration. His many books include Volcanoes and Wine: From Pompeii to Napa, also published by the University of Chicago Press.
Details
Erscheinungsjahr: 2019
Fachbereich: Geologie
Genre: Geowissenschaften
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Seiten: 216
Inhalt: Gebunden
ISBN-13: 9780226177229
ISBN-10: 022617722X
Sprache: Englisch
Einband: Gebunden
Autor: Frankel, Charles
Hersteller: The University of Chicago Press
Maße: 236 x 158 x 30 mm
Von/Mit: Charles Frankel
Erscheinungsdatum: 04.10.2019
Gewicht: 0,545 kg
preigu-id: 115615065
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