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Vineyards, Rocks, and Soils
The Wine Lover's Guide to Geology
Buch von Alex Maltman
Sprache: Englisch

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Beschreibung
This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.
This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.
Über den Autor
Alex Maltman is Emeritus Professor of Earth Sciences at Aberystwyth University, in Wales, U.K. Alongside a long and decorated research and teaching career in Geology, for over forty years he has grown vines and made wine as a hobby.
Zusammenfassung
Shortlisted for the 2018 Andre Simon Food and Drink Book Awards
Inhaltsverzeichnis
  • Foreword

  • Preface

  • Acknowledgements

  • Abbreviations and Conversions

  • 1. What are Vineyards Made Of?

  • 2. How Minerals Work

  • 3. The Minerals that Make Rocks and Soils

  • 4. Igneous Rocks

  • 5. Sediments and Sedimentary Rocks

  • 6. Metamorphic Rocks

  • 7. The Rocks Change Shape: Folds, Faults, and Joints

  • 8. The Lay of the Land

  • 9. Weathering, Soil, and the Minerals in Wine

  • 10. Soil, Water, Sunshine, and the Concept of Terroir

  • 11. Vineyards and the Mists of Geological Time

  • 12. Epilogue: So is Vineyard Geology Important for Wine Taste?

  • Index

Details
Erscheinungsjahr: 2018
Fachbereich: Chemische Technik
Genre: Technik
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780190863289
ISBN-10: 0190863285
Sprache: Englisch
Einband: Gebunden
Autor: Maltman, Alex
Hersteller: Oxford University Press Inc
Maße: 241 x 159 x 27 mm
Von/Mit: Alex Maltman
Erscheinungsdatum: 03.05.2018
Gewicht: 0,617 kg
Artikel-ID: 110203963
Über den Autor
Alex Maltman is Emeritus Professor of Earth Sciences at Aberystwyth University, in Wales, U.K. Alongside a long and decorated research and teaching career in Geology, for over forty years he has grown vines and made wine as a hobby.
Zusammenfassung
Shortlisted for the 2018 Andre Simon Food and Drink Book Awards
Inhaltsverzeichnis
  • Foreword

  • Preface

  • Acknowledgements

  • Abbreviations and Conversions

  • 1. What are Vineyards Made Of?

  • 2. How Minerals Work

  • 3. The Minerals that Make Rocks and Soils

  • 4. Igneous Rocks

  • 5. Sediments and Sedimentary Rocks

  • 6. Metamorphic Rocks

  • 7. The Rocks Change Shape: Folds, Faults, and Joints

  • 8. The Lay of the Land

  • 9. Weathering, Soil, and the Minerals in Wine

  • 10. Soil, Water, Sunshine, and the Concept of Terroir

  • 11. Vineyards and the Mists of Geological Time

  • 12. Epilogue: So is Vineyard Geology Important for Wine Taste?

  • Index

Details
Erscheinungsjahr: 2018
Fachbereich: Chemische Technik
Genre: Technik
Rubrik: Naturwissenschaften & Technik
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780190863289
ISBN-10: 0190863285
Sprache: Englisch
Einband: Gebunden
Autor: Maltman, Alex
Hersteller: Oxford University Press Inc
Maße: 241 x 159 x 27 mm
Von/Mit: Alex Maltman
Erscheinungsdatum: 03.05.2018
Gewicht: 0,617 kg
Artikel-ID: 110203963
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