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Vegan Cupcakes Take Over the World
75 Dairy-Free Recipes for Cupcakes that Rule
Taschenbuch von Isa Moskowitz (u. a.)
Sprache: Englisch

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Beschreibung
The hosts of the vegan cooking show "The Post Punk Kitchen" are back with a vengeance -- and this time, dessert. A companion volume to "Vegan with a Vengeance, Vegan Cupcakes Take Over the World" is a sweet and sassy guide to baking everyone's favorite treat without using any animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings -- some innovative, some classics -- with beautiful full color photographs.
Isa and Terry offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches. When "Vegan Cupcakes Take Over the World," no dessert lover can resist.
The hosts of the vegan cooking show "The Post Punk Kitchen" are back with a vengeance -- and this time, dessert. A companion volume to "Vegan with a Vengeance, Vegan Cupcakes Take Over the World" is a sweet and sassy guide to baking everyone's favorite treat without using any animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings -- some innovative, some classics -- with beautiful full color photographs.
Isa and Terry offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches. When "Vegan Cupcakes Take Over the World," no dessert lover can resist.
Über den Autor
Isa Chandra Moskowitz is the best-selling author of the hit books Isa Does It, Vegan with a Vengeance, and many other titles. Her website, Post Punk Kitchen, is beloved by millions. Isa has been cooking up a vegan storm for over two decades and has been named favorite cookbook author in VegNews for seven years running. She was raised and currently lives in Brooklyn, New York.
Details
Erscheinungsjahr: 2006
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Taschenbuch
Seiten: 176
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781569242735
ISBN-10: 1569242739
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Moskowitz, Isa
Quin, Sara
Sara, Tegan
Romero, Terry
Hersteller: Marlowe & Co
Maße: 178 x 167 x 15 mm
Von/Mit: Isa Moskowitz (u. a.)
Erscheinungsdatum: 01.11.2006
Gewicht: 0,346 kg
preigu-id: 102204502
Über den Autor
Isa Chandra Moskowitz is the best-selling author of the hit books Isa Does It, Vegan with a Vengeance, and many other titles. Her website, Post Punk Kitchen, is beloved by millions. Isa has been cooking up a vegan storm for over two decades and has been named favorite cookbook author in VegNews for seven years running. She was raised and currently lives in Brooklyn, New York.
Details
Erscheinungsjahr: 2006
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Taschenbuch
Seiten: 176
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781569242735
ISBN-10: 1569242739
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Moskowitz, Isa
Quin, Sara
Sara, Tegan
Romero, Terry
Hersteller: Marlowe & Co
Maße: 178 x 167 x 15 mm
Von/Mit: Isa Moskowitz (u. a.)
Erscheinungsdatum: 01.11.2006
Gewicht: 0,346 kg
preigu-id: 102204502
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