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Vanilla: A Global History
Buch von Rosa Abreu-Runkel
Sprache: Englisch

18,95 €*

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Beschreibung
"Intoxicating and evocative, vanilla is so much more than a spice rack staple. It is a flavor that has defined the entire world and its roots reach deep into the past. With its earliest origins dating back seventy million years, the history of vanilla begins in ancient Mesoamerica and continues to define and enhance today's traditions and customs. It has been used by nearly every culture as a spice, a perfume, and even a potent aphrodisiac, while renowned figures from Louis XIV to Casanova and Thomas Jefferson have been captivated by its aroma and taste. Featuring recipes, facts, and fables, Vanilla unravels the delightfully rich history, mystery, and essence of a flavor that reconnects us to our own heritage."--
"Intoxicating and evocative, vanilla is so much more than a spice rack staple. It is a flavor that has defined the entire world and its roots reach deep into the past. With its earliest origins dating back seventy million years, the history of vanilla begins in ancient Mesoamerica and continues to define and enhance today's traditions and customs. It has been used by nearly every culture as a spice, a perfume, and even a potent aphrodisiac, while renowned figures from Louis XIV to Casanova and Thomas Jefferson have been captivated by its aroma and taste. Featuring recipes, facts, and fables, Vanilla unravels the delightfully rich history, mystery, and essence of a flavor that reconnects us to our own heritage."--
Über den Autor
Rosa Abreu is assistant professor at New York City College of Technology.
Details
Erscheinungsjahr: 2020
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
Reihe: Edible
Inhalt: Gebunden
ISBN-13: 9781789143409
ISBN-10: 1789143403
Sprache: Englisch
Einband: Gebunden
Autor: Abreu-Runkel, Rosa
Hersteller: Reaktion Books
Edible
Maße: 199 x 127 x 15 mm
Von/Mit: Rosa Abreu-Runkel
Erscheinungsdatum: 09.12.2020
Gewicht: 0,325 kg
Artikel-ID: 118330682
Über den Autor
Rosa Abreu is assistant professor at New York City College of Technology.
Details
Erscheinungsjahr: 2020
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
Reihe: Edible
Inhalt: Gebunden
ISBN-13: 9781789143409
ISBN-10: 1789143403
Sprache: Englisch
Einband: Gebunden
Autor: Abreu-Runkel, Rosa
Hersteller: Reaktion Books
Edible
Maße: 199 x 127 x 15 mm
Von/Mit: Rosa Abreu-Runkel
Erscheinungsdatum: 09.12.2020
Gewicht: 0,325 kg
Artikel-ID: 118330682
Warnhinweis