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Beschreibung
Learn the art of artisanal ice-cream makingfrom the flavor experts at LA-based'spopular ice cream chain, Wanderlust Creamery
Learn the art of artisanal ice-cream makingfrom the flavor experts at LA-based'spopular ice cream chain, Wanderlust Creamery
Über den Autor
Adrienne Borlongan is a food scientist and co-founder of LA-based Wanderlust Creamery, where she conceptualizes and crafts all the ice cream flavors. She and her husband, JP Lopez, started the creamery in 2015, and they now have eight stores that feature a rotating selection of around 400 different seasonal/regional flavors throughout the year.
Details
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781419769931 |
| ISBN-10: | 1419769936 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Borlongan, Adrienne |
| Hersteller: | Abrams |
| Maße: | 185 x 236 x 27 mm |
| Von/Mit: | Adrienne Borlongan |
| Erscheinungsdatum: | 04.07.2024 |
| Gewicht: | 1,002 kg |
Über den Autor
Adrienne Borlongan is a food scientist and co-founder of LA-based Wanderlust Creamery, where she conceptualizes and crafts all the ice cream flavors. She and her husband, JP Lopez, started the creamery in 2015, and they now have eight stores that feature a rotating selection of around 400 different seasonal/regional flavors throughout the year.
Details
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781419769931 |
| ISBN-10: | 1419769936 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Borlongan, Adrienne |
| Hersteller: | Abrams |
| Maße: | 185 x 236 x 27 mm |
| Von/Mit: | Adrienne Borlongan |
| Erscheinungsdatum: | 04.07.2024 |
| Gewicht: | 1,002 kg |
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