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Cover: 9780128163658 | The Science of Grapevines | Markus Keller | Taschenbuch | Englisch
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The Science of Grapevines
Taschenbuch von Markus Keller
Sprache: Englisch

166,95 €*

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Lieferzeit 1-2 Wochen

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Beschreibung
Improves user understanding of the impact of their management decisions and cultural practices Enables prediction of the consequences of actions in the vineyard and the diagnosis and mitigation of potential problems before they threaten the sustainability of grape production Includes specific insights on canopy-environment interactions, yield formation, sources of variation in fruit composition and environmental constraints
Improves user understanding of the impact of their management decisions and cultural practices Enables prediction of the consequences of actions in the vineyard and the diagnosis and mitigation of potential problems before they threaten the sustainability of grape production Includes specific insights on canopy-environment interactions, yield formation, sources of variation in fruit composition and environmental constraints
Über den Autor
Dr. Keller received his master's degree in agronomy (plant science) and doctorate in natural sciences from the Swiss Federal Institute of Technology in Zurich. He has taught and conducted research in viticulture and grapevine physiology in three continents and is the author of numerous scientific and technical papers and industry articles in addition to being a frequent speaker at scientific conferences and industry meetings and workshops. He also has extensive practical experience in both the vineyard and winery as a result of work in the family enterprise and was awarded the Swiss AgroPrize for innovative contributions to Switzerland's agricultural industry.
Inhaltsverzeichnis
1. Botany and Anatomy2. Phenology and Growth Cycle3. Water Relations and Nutrient Uptake4. Photosynthesis and Respiration5. Partitioning of Assimilates6. Developmental Physiology7. Environmental Constraints and Stress Physiology8. Living with Other Organisms
Details
Erscheinungsjahr: 2020
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 554
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780128163658
ISBN-10: 0128163658
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Keller, Markus
Hersteller: Elsevier Science Publishing Co Inc
Maße: 233 x 191 x 32 mm
Von/Mit: Markus Keller
Erscheinungsdatum: 21.01.2020
Gewicht: 1,094 kg
preigu-id: 116814942
Über den Autor
Dr. Keller received his master's degree in agronomy (plant science) and doctorate in natural sciences from the Swiss Federal Institute of Technology in Zurich. He has taught and conducted research in viticulture and grapevine physiology in three continents and is the author of numerous scientific and technical papers and industry articles in addition to being a frequent speaker at scientific conferences and industry meetings and workshops. He also has extensive practical experience in both the vineyard and winery as a result of work in the family enterprise and was awarded the Swiss AgroPrize for innovative contributions to Switzerland's agricultural industry.
Inhaltsverzeichnis
1. Botany and Anatomy2. Phenology and Growth Cycle3. Water Relations and Nutrient Uptake4. Photosynthesis and Respiration5. Partitioning of Assimilates6. Developmental Physiology7. Environmental Constraints and Stress Physiology8. Living with Other Organisms
Details
Erscheinungsjahr: 2020
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 554
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780128163658
ISBN-10: 0128163658
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Keller, Markus
Hersteller: Elsevier Science Publishing Co Inc
Maße: 233 x 191 x 32 mm
Von/Mit: Markus Keller
Erscheinungsdatum: 21.01.2020
Gewicht: 1,094 kg
preigu-id: 116814942
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