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0,00 €*
Cover: 9780807171660 | The Sazerac | Tim McNally | Buch | Gebunden | Englisch | 2020
Dekorationsartikel gehören nicht zum Leistungsumfang.
The Sazerac
Buch von Tim McNally
Sprache: Englisch

26,95 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 2-3 Wochen

Kategorien:
Beschreibung
"The Sazerac cocktail is the oldest named cocktail on the planet. Dating from the 1840s, it was invented in New Orleans by a pharmacist of French and Caribbean heritage. Its main ingredients were: a proprietary concoction created by the pharmacist; a favored Cognac; and a distilled spirit that was to fall on hard times at the beginning of the 20th century (i.e., Peychaud's bitters, Sazerac Cognac, and absinthe). The Sazerac was a favorite of cafe-society in New Orleans and Paris. Over its popular life, the Sazerac cocktail changed its ingredients completely but kept its name. In one case, a whole new class of ingredient had to be created. The cocktail is more popular today than at any time during its 175-year history. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included"--
"The Sazerac cocktail is the oldest named cocktail on the planet. Dating from the 1840s, it was invented in New Orleans by a pharmacist of French and Caribbean heritage. Its main ingredients were: a proprietary concoction created by the pharmacist; a favored Cognac; and a distilled spirit that was to fall on hard times at the beginning of the 20th century (i.e., Peychaud's bitters, Sazerac Cognac, and absinthe). The Sazerac was a favorite of cafe-society in New Orleans and Paris. Over its popular life, the Sazerac cocktail changed its ingredients completely but kept its name. In one case, a whole new class of ingredient had to be created. The cocktail is more popular today than at any time during its 175-year history. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included"--
Über den Autor
Tim McNally is the wine-and-spirits editor and a feature writer for New Orleans Magazine; author of the weekly column "Happy Hour" at [...]; and host of The Dine, Wine, and Spirits Show on New Orleans radio station WGSO.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780807171660
ISBN-10: 0807171662
Sprache: Englisch
Einband: Gebunden
Autor: McNally, Tim
Hersteller: LSU Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 183 x 126 x 13 mm
Von/Mit: Tim McNally
Erscheinungsdatum: 16.09.2020
Gewicht: 0,198 kg
Artikel-ID: 118272069
Über den Autor
Tim McNally is the wine-and-spirits editor and a feature writer for New Orleans Magazine; author of the weekly column "Happy Hour" at [...]; and host of The Dine, Wine, and Spirits Show on New Orleans radio station WGSO.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780807171660
ISBN-10: 0807171662
Sprache: Englisch
Einband: Gebunden
Autor: McNally, Tim
Hersteller: LSU Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 183 x 126 x 13 mm
Von/Mit: Tim McNally
Erscheinungsdatum: 16.09.2020
Gewicht: 0,198 kg
Artikel-ID: 118272069
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