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The Palestinian Table
Buch von Reem Kassis
Sprache: Englisch

31,90 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

auf Lager, Lieferzeit 1-2 Werktage

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Beschreibung
While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-tofollow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast - giving rare insight into the heart of the Palestinian family kitchen.
While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-tofollow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast - giving rare insight into the heart of the Palestinian family kitchen.
Über den Autor

Reem Kassis is a cook and a writer. Her love of food stems from an upbringing in a family revered for its cooks. From a very young age, she spent weekends in her grandmothers', mother's, and aunts' kitchens observing, learning, and soaking up everything there was to know about Palestinian cooking.

Details
Erscheinungsjahr: 2017
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Reihe: Phaidon Press
Inhalt: 256 S.
ISBN-13: 9780714874968
ISBN-10: 0714874965
Sprache: Englisch
Einband: Gebunden
Autor: Kassis, Reem
Hersteller: Phaidon Verlag GmbH
Abbildungen: 200 farbige Abbildungen
Maße: 253 x 202 x 30 mm
Von/Mit: Reem Kassis
Erscheinungsdatum: 02.10.2017
Gewicht: 0,973 kg
Artikel-ID: 109095931
Über den Autor

Reem Kassis is a cook and a writer. Her love of food stems from an upbringing in a family revered for its cooks. From a very young age, she spent weekends in her grandmothers', mother's, and aunts' kitchens observing, learning, and soaking up everything there was to know about Palestinian cooking.

Details
Erscheinungsjahr: 2017
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Reihe: Phaidon Press
Inhalt: 256 S.
ISBN-13: 9780714874968
ISBN-10: 0714874965
Sprache: Englisch
Einband: Gebunden
Autor: Kassis, Reem
Hersteller: Phaidon Verlag GmbH
Abbildungen: 200 farbige Abbildungen
Maße: 253 x 202 x 30 mm
Von/Mit: Reem Kassis
Erscheinungsdatum: 02.10.2017
Gewicht: 0,973 kg
Artikel-ID: 109095931
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