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The Ice Cream Grammar
The complete guide to Gelato and Ice Cream making
Buch von Alessio Piantanida
Sprache: Englisch

144,95 €*

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Beschreibung
'The Ice Cream Grammar' is the complete guide to artisanal Ice Cream and Gelato making, aimed at educating Chefs in the science behind how premium quality is achieved because of the way the separate ingredients work with each other, and to empower them to be creative with their own recipes.

Written by Alessio Piantinida, a highly experienced Italian Executive Pastry Chef with a passion for ice cream,
the book is packed full of easy-to-understand processes and explanations, from the history of ice cream, its components, production and manufacturing, food safety and hygiene, additives, allergens and, of course, some of Alessio's own delicious recipes for ice cream, gelato, sorbet and granita.
'The Ice Cream Grammar' is the complete guide to artisanal Ice Cream and Gelato making, aimed at educating Chefs in the science behind how premium quality is achieved because of the way the separate ingredients work with each other, and to empower them to be creative with their own recipes.

Written by Alessio Piantinida, a highly experienced Italian Executive Pastry Chef with a passion for ice cream,
the book is packed full of easy-to-understand processes and explanations, from the history of ice cream, its components, production and manufacturing, food safety and hygiene, additives, allergens and, of course, some of Alessio's own delicious recipes for ice cream, gelato, sorbet and granita.
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Allgemeines
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781399915793
ISBN-10: 1399915797
Sprache: Englisch
Einband: Gebunden
Autor: Piantanida, Alessio
Hersteller: Blurb
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 260 x 208 x 31 mm
Von/Mit: Alessio Piantanida
Erscheinungsdatum: 10.03.2022
Gewicht: 1,552 kg
Artikel-ID: 121360885
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Allgemeines
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781399915793
ISBN-10: 1399915797
Sprache: Englisch
Einband: Gebunden
Autor: Piantanida, Alessio
Hersteller: Blurb
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 260 x 208 x 31 mm
Von/Mit: Alessio Piantanida
Erscheinungsdatum: 10.03.2022
Gewicht: 1,552 kg
Artikel-ID: 121360885
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