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Englisch
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Beschreibung
This text provides a clear introduction to the business of tourism as well as discussing the key issues facing the tourism industry such as Brexit, Covid-19 and sustainability.
This text provides a clear introduction to the business of tourism as well as discussing the key issues facing the tourism industry such as Brexit, Covid-19 and sustainability.
Inhaltsverzeichnis
Part 1: Defining and Analysing Tourism and its Impacts
Chapter 1: An Introduction to Tourism
Chapter 2: Tourism in its Historical Context
Chapter 3: The Demand for Tourism
Chapter 4: The Economic Impacts of Tourism
Chapter 5: The Socio-Cultural Impacts of Tourism
Chapter 6: The Environmental Impacts of Tourism
Part 2: The Travel and Tourism Product
Chapter 7: The Structure and Organization of the Travel and Tourism Industry
Chapter 8: Tourist Destinations
Chapter 9: Tourist Attractions
Chapter 10: Event Tourism
Chapter 11: Business Tourism
Chapter 12: The Hospitality Sector: Accommodation and Catering Services
Chapter 13: Tourist Transport by Air
Chapter 14: Tourist Transport by Water
Chapter 15: Tourist Transport on Land
Part 3: Intermediaries in the Provision of Travel and Tourism Services
Chapter 16: The Management of Visitors
Chapter 17: The Structure and Role of the Public Sector in Tourism
Chapter 18: Tour Operating
Chapter 19: Selling and Distributing Travel and Tourism
Chapter 20: Ancillary Tourism Services
Chapter 1: An Introduction to Tourism
Chapter 2: Tourism in its Historical Context
Chapter 3: The Demand for Tourism
Chapter 4: The Economic Impacts of Tourism
Chapter 5: The Socio-Cultural Impacts of Tourism
Chapter 6: The Environmental Impacts of Tourism
Part 2: The Travel and Tourism Product
Chapter 7: The Structure and Organization of the Travel and Tourism Industry
Chapter 8: Tourist Destinations
Chapter 9: Tourist Attractions
Chapter 10: Event Tourism
Chapter 11: Business Tourism
Chapter 12: The Hospitality Sector: Accommodation and Catering Services
Chapter 13: Tourist Transport by Air
Chapter 14: Tourist Transport by Water
Chapter 15: Tourist Transport on Land
Part 3: Intermediaries in the Provision of Travel and Tourism Services
Chapter 16: The Management of Visitors
Chapter 17: The Structure and Role of the Public Sector in Tourism
Chapter 18: Tour Operating
Chapter 19: Selling and Distributing Travel and Tourism
Chapter 20: Ancillary Tourism Services
Details
Erscheinungsjahr: | 2022 |
---|---|
Fachbereich: | Einzelne Wirtschaftszweige |
Genre: | Wirtschaft |
Rubrik: | Recht & Wirtschaft |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781529780987 |
ISBN-10: | 1529780985 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Humphreys, Claire
Holloway, J. Christopher |
Hersteller: | Sage Publications Ltd |
Maße: | 263 x 195 x 31 mm |
Von/Mit: | Claire Humphreys (u. a.) |
Erscheinungsdatum: | 21.09.2022 |
Gewicht: | 1,52 kg |
Inhaltsverzeichnis
Part 1: Defining and Analysing Tourism and its Impacts
Chapter 1: An Introduction to Tourism
Chapter 2: Tourism in its Historical Context
Chapter 3: The Demand for Tourism
Chapter 4: The Economic Impacts of Tourism
Chapter 5: The Socio-Cultural Impacts of Tourism
Chapter 6: The Environmental Impacts of Tourism
Part 2: The Travel and Tourism Product
Chapter 7: The Structure and Organization of the Travel and Tourism Industry
Chapter 8: Tourist Destinations
Chapter 9: Tourist Attractions
Chapter 10: Event Tourism
Chapter 11: Business Tourism
Chapter 12: The Hospitality Sector: Accommodation and Catering Services
Chapter 13: Tourist Transport by Air
Chapter 14: Tourist Transport by Water
Chapter 15: Tourist Transport on Land
Part 3: Intermediaries in the Provision of Travel and Tourism Services
Chapter 16: The Management of Visitors
Chapter 17: The Structure and Role of the Public Sector in Tourism
Chapter 18: Tour Operating
Chapter 19: Selling and Distributing Travel and Tourism
Chapter 20: Ancillary Tourism Services
Chapter 1: An Introduction to Tourism
Chapter 2: Tourism in its Historical Context
Chapter 3: The Demand for Tourism
Chapter 4: The Economic Impacts of Tourism
Chapter 5: The Socio-Cultural Impacts of Tourism
Chapter 6: The Environmental Impacts of Tourism
Part 2: The Travel and Tourism Product
Chapter 7: The Structure and Organization of the Travel and Tourism Industry
Chapter 8: Tourist Destinations
Chapter 9: Tourist Attractions
Chapter 10: Event Tourism
Chapter 11: Business Tourism
Chapter 12: The Hospitality Sector: Accommodation and Catering Services
Chapter 13: Tourist Transport by Air
Chapter 14: Tourist Transport by Water
Chapter 15: Tourist Transport on Land
Part 3: Intermediaries in the Provision of Travel and Tourism Services
Chapter 16: The Management of Visitors
Chapter 17: The Structure and Role of the Public Sector in Tourism
Chapter 18: Tour Operating
Chapter 19: Selling and Distributing Travel and Tourism
Chapter 20: Ancillary Tourism Services
Details
Erscheinungsjahr: | 2022 |
---|---|
Fachbereich: | Einzelne Wirtschaftszweige |
Genre: | Wirtschaft |
Rubrik: | Recht & Wirtschaft |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781529780987 |
ISBN-10: | 1529780985 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Humphreys, Claire
Holloway, J. Christopher |
Hersteller: | Sage Publications Ltd |
Maße: | 263 x 195 x 31 mm |
Von/Mit: | Claire Humphreys (u. a.) |
Erscheinungsdatum: | 21.09.2022 |
Gewicht: | 1,52 kg |
Warnhinweis