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The revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, freezable store cupboard recipes.
The revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, freezable store cupboard recipes.
Suzanne Mulholland is The Batch Lady. She is an expert in how to reclaim time and headspace by getting organised in the kitchen and beyond, through her batching method. Suzanne shares her organisational secrets and recipes with her committed social media following of over 435k and lives in the Scottish Borders where she has been running demonstrations around Scotland in homes, schools and Women's Institutes since 2018.
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780008373221 |
| ISBN-10: | 0008373221 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Mulholland, Suzanne |
| Hersteller: | HarperCollins Publishers |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 196 x 25 mm |
| Von/Mit: | Suzanne Mulholland |
| Erscheinungsdatum: | 05.03.2020 |
| Gewicht: | 0,904 kg |
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