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Gill Rapley worked as a health visitor for 20 years and has also been a midwife and breastfeeding counsellor. She initiated the current trend for baby-led weaning after conducting a study as part of her MSc. She lectures widely to health visitors and midwives and launched a DVD showing parents how to introduce solids using baby-led weaning. Visit the website [...]
Tracey Murkett is a freelance writer who used the baby-led weaning approach to introduce solid food to her own child.
Gill Rapley worked as a health visitor for 20 years and has also been a midwife and breastfeeding counsellor. She initiated the current trend for baby-led weaning after conducting a study as part of her MSc. She lectures widely to health visitors and midwives and launched a DVD showing parents how to introduce solids using baby-led weaning. Visit the website [...]
Tracey Murkett is a freelance writer who used the baby-led weaning approach to introduce solid food to her own child.
| Erscheinungsjahr: | 2010 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780091935283 |
| ISBN-10: | 0091935288 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Rapley, Gill
Murkett, Tracey |
| Hersteller: | Ebury Publishing |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 217 x 172 x 20 mm |
| Von/Mit: | Gill Rapley (u. a.) |
| Erscheinungsdatum: | 04.11.2010 |
| Gewicht: | 0,583 kg |